Last Activity:06-18-2013 6:36 PM
Likes Given: 73
30 Likes on 21 Posts
Posted in thread: Whiskey Barrel Aging on 06-18-2013 at 08:54 PM
Good stuff, it can take an incredibly long time for barrel aged beers to carbonate. How is the
flavor profile, has it changed much since 1 1/2 months ago as well?Yes, it has. I was surprised
to see ju...
Posted in thread: Whiskey Barrel Aging on 06-17-2013 at 04:50 PM
Anyone have any Tales of Caution when bottling out of a whiskey barrel?I bottled my Imperial
Stout a month ago and I just opened and it was flat - no carbonation! The stout was only 8.4%
ABV going int...
Posted in thread: Heady Topper- Can you clone it? on 06-15-2013 at 10:27 AM
Last Conan grow-up I did got a little funky as well...followed a normal step-up schedule and
somewhere between my 3rd and 4th step, the starter took on a really bad, old man rotting foot
odor so I can...
Posted in thread: IIPA using Wyeast 3711? on 06-14-2013 at 11:05 AM
I've been thinking about this for a while now.I love 3711, it's my house strain. My DIPA recipe
is a Heady clone using Conan yeast harvested from a few cans of Heady. I had planned on doing
my DIPA th...
Posted in thread: Conan Yeast Experiences on 06-12-2013 at 08:16 PM
I harvested Conan a few time before with excellent results. I have a 400ml step going right now
from a recent harvest and all I'm getting is bread-like aromas when I smell it. It is
fermenting nicely ...
Posted in thread: The Home Made Pizza Thread on 06-10-2013 at 11:22 AM
Getting some toppings ready for a sausage, pepper and onion pizza. Sorry, no finished pic, it
kinda got devoured! :D
Posted in thread: 2nd Annual MVHBC Homebrew Competition on 06-10-2013 at 10:45 AM
I saw my scores yesterday; I received a 34 for my Belgian Dubbel. I am looking forward on
seeing the judges notes. Is there anyway to find out the scores in that category? I'm just
curious to see how ...
Posted in thread: 2013 NHC in Philly! Who's going? on 06-09-2013 at 10:14 PM
I'll be there!
Posted in thread: Is 16 hours enough for a lager starter? on 06-08-2013 at 12:28 PM
I typically get my starter going at 7AM for a 5PM pitch time. So, I think you're fine. However,
I don't brew lagers, so I could be missing something.-Mike
Posted in thread: Whiskey Barrel Aging on 05-30-2013 at 10:05 AM
Just a heads up: If you have a Balcones barrel, an auto syphon does not fit in the bung hole. I
found this out the hard way when I was racking! -Mike
- Shout Out from Tennessee
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- New-ish in Memphis
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- Gone Pro. Kind of.