Last Activity:10-07-2014 11:40 PM
Likes Given: 57
42 Likes on 40 Posts
Posted in thread: SS Brewing Technologies "That's a ton of Stuff!" Giveaway on 09-10-2014 at 09:30 PM
Wow awesome in!
Posted in thread: Last HomeBrewTalk Swag Giveaway for the Summer - Open to All! on 08-25-2014 at 04:20 PM
Posted in thread: Free Online Beer Chemistry Course on 08-23-2014 at 01:37 AM
oh wow, I severely lack the mental aptitude for Unit 1. I may fail this course, but I'm still
reading the words anyway. Might as well grab another draught pull.
Posted in thread: Free Online Beer Chemistry Course on 08-19-2014 at 04:50 PM
I'm still sifting through all the Janux and integrity stuff.Well I was, the site is down or
something at the moment Server communication failure, please try again later.
Posted in thread: Making Soda at Home - The Giveaway! on 08-19-2014 at 04:47 PM
wow cool, count me in!
Posted in thread: Pumpkin ale dilemma's on 08-18-2014 at 03:17 PM
I made a pumpkin beer last fall, and I used frozen puree (that was actually from the year
prior) in boil. It was pressure cooked, then pureed, and bagged hot. I didn't get any
noticeable infection fro...
Posted in thread: Free Online Beer Chemistry Course on 08-11-2014 at 10:11 AM
Is it the same course twice or will there be something different about them?
Posted in thread: considering entering my first competition on 08-09-2014 at 01:26 PM
I wrote on my caps with Sharpie for the KY State Fair, I used a magic eraser and water to
easily remove it. They really are magic.
Posted in thread: Flat beer... on 08-09-2014 at 01:16 PM
If you wanted you could get one of those Party Pig things and force carb that. There's a party
box thing that's similar too but it's square. Or transfer to some 2L soda bottles, with a
carbing cap if ...
Posted in thread: How to know? on 08-09-2014 at 04:05 AM
Beer*Faults - BJCPwww.bjcp.org/faults.phpAcetaldehyde*fresh cut green apples, Make sure
fermentation is vigorous using healthy yeast. Allow full attenuation.