Last Activity:06-29-2013 4:08 PM
Posted in thread: Negro-Wit experiment. on 03-20-2011 at 08:47 PM
What do you think will happen here?5.5# 2-row1# Honey malt1# Dextrin/Carapils1# Flake wheat1/2#
Carafa144*F for 40 mins, 155*F for 30 mins.1 1/2 oz Willamette for 60 mins1/2 oz Willamette, 1
oz sweet ...
Posted in thread: Help! Accidentally added too much hops, boiling now... on 03-20-2011 at 08:41 PM
let it ride. see what happens. nugget shouldn't kill you with an extra 1/2 oz.
Posted in thread: Best Beer You've Ever Brewed on 03-13-2011 at 06:41 AM
There's a local competition coming up, and I'm sort of stumped as to what I want to brew. I was
thinking something along the lines of a blue moon clone maybe. Perhaps my homebrew brethren can
Posted in thread: Attempt 2 for advice on brown sugar on 01-24-2011 at 08:29 AM
Ok, thanks for the advice. So instead of using fresh apples I'd use just a standard, like,
treetop apple cider type of a deal? Throw that in the boil for 15 minutes or so? From what I've
read I think ...
Posted in thread: Attempt 2 for advice on brown sugar on 01-24-2011 at 05:08 AM
I posted an idea for a new "big" beer earlier this week and didn't get any responses, so I will
rephrase the question.I want to do a beer that's between 12 and 15% ABV, using apple, cinnamon,
Posted in thread: Recycling Beer Bottles -- Tricks for Glue Removal? on 01-23-2011 at 05:32 AM
Soak them in ammonia and water for at least an hour. The labels will literally fall off. No
Posted in thread: Brown sugar apple stout? on 01-22-2011 at 02:32 AM
Hey I have never used brown sugar in any beers but I know it is used sometimes, and I'm
curious. Here's a rough outline of what I'm thinking:6# 2 row1# dark grain (chocolate/black
Posted in thread: Anyone use this brew pot? on 12-28-2010 at 09:44 PM
Yeah, you're right. If you want to do, for instance, cornelius keg sized batches, then a 9
gallon boil kettle is more than enough. If you can find a kettle for relatively close to the
same price with ...
Posted in thread: Is my yeast still good? on 12-28-2010 at 09:42 PM
Hmm...well. Then definitely do a starter a couple days before brewing to make sure the yeast is
active. If it's an ale yeast, I certainly wouldn't worry too awfully much about it, but if it's
a lager ...
Posted in thread: Home Depot Gift Card? on 12-28-2010 at 09:03 PM
If I had a 200 dollar gift card for home depot, I would go with actually might go get that
now. I like the doubles because they give you a lot more versatility. Plus if you can have one
heating up s...