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  • Posted in thread: Session Mild (E) on 05-14-2010 at 04:13 AM
    yeah i figured its just a result of not being drank fast enough. :tank:

  • Posted in thread: Session Mild (E) on 05-03-2010 at 07:15 PM
    another question..its been in bottle for a month now. it seems to be getting sourish? kinda
    bright tasting. is this normal?

  • Posted in thread: Austin Homebrew's Belgian White Beer on 05-03-2010 at 04:47 AM
    brewed this today. 1.048 effic... 5 gallons.

  • Posted in thread: Session Mild (E) on 04-27-2010 at 02:10 AM
    I made this partial mash, and its so f-in good. BS told me it came to 2.7, so i'm going all
    grain and gonna boost it up a bit. think it'd be good with coffee in it? breakfast beer yknow?

  • Posted in thread: For Sale Bottle tree Holds 45 bottles.. $20 shipped on 04-27-2010 at 01:49 AM
    if old boy falls through i'll take it. files of secondary dibbance have been sent in.

  • Posted in thread: Calling all IPA lovers...what are your favorite 3? on 04-27-2010 at 01:40 AM
    Stone IPAFlying Dog IPABell's 2-Hearted

  • Posted in thread: Expensive bottles... why not just re-use? on 04-26-2010 at 03:12 AM
    I've got enough to hold about 3 brews. I'm transferring over to all 22ozs. Save myself money on
    bottle caps and storage. I only delabelled the first batch, the rest have labels I just write
    on the bot...

  • Posted in thread: Is my brew infected? (Picture) on 04-26-2010 at 03:10 AM
    cool thanks. Yeah I wasn't too worried. It smells right and I know what I"m doing. haha! Just
    wondering if it was darker because of the darker grains etc. Beeeers.

  • Posted in thread: Is my brew infected? (Picture) on 04-25-2010 at 10:55 PM
    hey, i got a side question:the last two batches, my krausen has been lower it seems than the
    past 5 batches i've done. is this just different yeasts? also the krausen has been browner this
    brew (but a...

  • Posted in thread: Hops Blowout- $.85/ounce on 04-16-2010 at 07:47 PM
    just shot you an email. this definitely helps the brewing budget.