Last Activity:07-03-2013 6:28 PM
1 Likes on 1 Posts
Posted in thread: The Lazy Man's GF Beer on 07-01-2013 at 11:08 PM
Hi All, just to amplify and clarify on the cautions given above, **Gluten-Reduced still has all
the Hordein in it**. If you have Celiac disease (like me), there is no benefit to you from
Posted in thread: The Lazy Man's GF Beer on 05-28-2012 at 04:17 AM
I hate to drag this up, but I feel the need to comment.You are born with the genetic capability
of developing the disease and have the ability to pass it to offspring, but if there are no
Posted in thread: Rehydrate?yeast?properly? on 02-28-2012 at 08:41 PM
I'm not attempting to school anyone. All I'm saying is that there is a difference between
something fermenting and something fermenting as well as it could. Nothing sucks worse to me
than taking the t...
Posted in thread: Lees in secondary and taste is drab. on 02-28-2012 at 08:31 PM
+1 for the acid and tannin additions.Alternatively you might oak it for a softer feel. You can
get oak chips or an oak spiral at your local home brew supply. I did this with a harsh jet fuel
cider I h...
Posted in thread: perfect sanitation yields THREE batches of infected cider on 02-26-2012 at 06:14 PM
You definitely get weird smells and sour tastes. So far I've done Edwort's (and bottle
conditioning the crap out of it), store bought Whitehouse "cider" with Cote de Blancs that I
cold crashed and jus...
Posted in thread: Rehydrate?yeast?properly? on 02-25-2012 at 10:39 PM
Don't worry, alcohol just happens, it's one of Newton's laws of physics, stuff wants to be
alcohol.I suppose if someone's only goal is to get wasted as quickly as possible, that's true.
But there's a ...
Posted in thread: Rehydrate?yeast?properly? on 02-25-2012 at 10:37 PM
Repitch dude. Better to be overpitched than under. Even the Lallemand people warn against
temperature shock and what it will do to Nottingham. #4: Usage
Posted in thread: ground cinnamon on 02-25-2012 at 08:48 PM
I agree, find the sticks. In my opinion, you want to be able to remove adjuncts from your
secondary when you're happy with where it's at.
Posted in thread: Rehydrate?yeast?properly? on 02-24-2012 at 05:31 AM
What was the difference in temperature between your starter water and your "wort"? If it was
big, you easily could have killed off a ton of yeast due to shock, not to mention that
Nottingham should si...
Posted in thread: citrus juice! on 02-22-2012 at 02:15 AM
Don't do it! I've heard it's NOT good...at all.