Last Activity:10-08-2014 8:49 AM
Posted in thread: stuck fermentation question on 02-04-2011 at 09:27 AM
thanks for the replies guys.i performed an iodine test, but i have to admit, that i've never
done it before so i'm not quite sure about the result.[ame] i took one liter of the blonde ale
used it to ...
Posted in thread: stuck fermentation question on 02-03-2011 at 09:46 AM
hi all,after more than 40 successful all grain brews using my 3 tier system, i'm having some
problems with my last couple of brews.my regular process has been to mash for 60 minutes,
drain, sparge, dr...
Posted in thread: need suggestions on how to use this years harvest on 08-27-2010 at 01:50 AM
hi,i'm looking for ideas on how to use my summer harvest for either mead or beer.i have 2 kilos
of blueberries, 5 kilos of red currants, 2 kilos of crowberries, 1 kilo of black currants and
10 kilos o...
Posted in thread: Rye Not? on 08-11-2010 at 05:20 PM
did you ever to the lager version?what kind of water profile would suit this beer?
Posted in thread: My first real mead on 08-10-2010 at 10:40 PM
what water profile are u using for your mead.my all grain beer really stepped up to another
league when i started adjusting the water.what do you suggest for mead, i.e. what profile. mine
is a very so...
Posted in thread: My first real mead on 08-05-2010 at 01:32 AM
hi all,i created my first mead on the 25th of september 2009the recipe was, 23 liters, like
this (i used a recipe from the web, don't know which one):2.3 kg honey, just standard
supermarket honey. no ...
Posted in thread: Boddington's Bitter on 08-04-2010 at 01:58 AM
what water profile should i aim for when brewing this?london or burton?
Posted in thread: Lager stuck at 1050 on 07-24-2010 at 01:04 PM
i was so impatient that i raised the temp to 14 and pitched nottingham. looking for crisp ale.
it is fermenting away nowthat said, i'm going to create another batch and pitch a proper
starter of bohem...
Posted in thread: Lager stuck at 1050 on 07-23-2010 at 01:31 AM
i pitched the yeast and ran away for a week. was just returning now and measured a sample, so
i'm not sure how long it has been at 1050.
Posted in thread: Lager stuck at 1050 on 07-23-2010 at 01:17 AM
hi all,i just brewed 5 gals of JZ bohemian pilsner a week ago. i was in a hurry going on a trip
with the familiy and forgot to create the starter 2 days in advance as i had planned and only
used one a...