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10-13-2011 4:50 PM

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  • Posted in thread: Caramel Apple Cider on 06-30-2011 at 09:15 PM
    Heyo! I just tried a sample of this batch, it is tasty and smooth!Great recipe.I wonder what
    the results would be if I used nottingham yeast instead of champagne..... hmmmm...

  • Posted in thread: Looking for Pliny the Elder on 06-30-2011 at 02:45 AM
    Elder is decent, but I've had beers that I liked a little better.I think they benefit from the
    whole "limited supplies only" thing...

  • Posted in thread: Made up my mind..... Orange Hefe will be brewed. just a few ??? on 06-14-2011 at 10:30 AM
    If I may put in a tip...I wouldn't get the oranges from a big supermarket... they put wax on
    the orange skins to make them all shiny - Not really something you want in your beer.I get my
    brewin' orang...

  • Posted in thread: Caramel Apple Cider on 06-07-2011 at 04:19 PM
    Hey oldmate, how long do you let these guys bottle age?

  • Posted in thread: Alabama Homebrewing still Illegal on 06-07-2011 at 04:13 PM
    Sadly homebrewing got caught up in this baloney...Someone from Party A sponsors a completely
    harmless and largely symbolic bill...Everyone from Party B suddenly hates the idea with a
    passion, just bec...

  • Posted in thread: Hi, I'm Michael and I'm a homebrewer, oh crud on 06-07-2011 at 04:10 PM
    Speaking of Vermont craft brew, have you had Hill Farmstead beer?OMG, it is unreal.

  • Posted in thread: 6.5 Gallon Carboy Handle on 06-07-2011 at 03:13 AM
    How do you use the Brewhauler handle wrong?I'm confused.

  • Posted in thread: Caramel Apple Cider on 05-30-2011 at 11:57 PM
    Yeah, I just heated up the honey until it was thinner, then let it cool for a bit. One slight
    issue is that I did have a bottle bomb in the pasteurizing process.I took out the bottles
    following Papper...

  • Posted in thread: Caramel Apple Cider on 05-29-2011 at 05:37 PM
    Haha oldmate, you weren't kidding around about the 9%.My batch is crystal clear in the carboy
    after 3 weeks. According to my calcs the cider is actually at 0.995 gravity right now, which
    makes it abou...

  • Posted in thread: Caramel Apple Cider on 04-22-2011 at 12:55 AM
    Wait, now I'm confused again...How long do you let the bottles sit between capping them and
    stovetop sterlizing them?