Gift Premium Subscription To krebs119

Join Date:


Last Activity:

01-16-2017 2:19 PM

5 Likes on 4 Posts 


  • Female
  • Single
  • buffalo
  • ny


  • Posted in thread: Dog in Grain? on 01-05-2017 at 06:28 PM
    Reminds me of Red Tick Beer from the Simpsons..... NEEDS MORE

  • Posted in thread: Mailing Beer (for competition etc) on 01-03-2017 at 03:30 AM
    You are not shipping beer, you are sending yeast samples. Yes, this is actually a legit way to
    get around it.^^This.I ship via FedEx. They never ask me what I'm shipping. I was just there
    last week wi...

  • Posted in thread: Captured wild what? on 01-03-2017 at 03:05 AM
    I did this a few years back. Tossed some starter wort into a white labs vial with 2 blueberries
    from my yard. Stepped that up to a 2l starter. Then brewed a SMaSH beer with it to see how it
    did.It sme...

  • Posted in thread: What category should I put this in? on 01-02-2017 at 11:09 PM
    Thanks. I don't think clone beer would work for me - you can't get The Bruery's stuff anywhere
    near here, and to my knowledge, there aren't many (any?) other breweries available making a
    black wit. I'...

  • Posted in thread: What category should I put this in? on 01-02-2017 at 05:42 PM
    Hello all... looking for some advice.... Yesterday I brewed essentially a Black Witbier.
    Basically a fairly typical Wit, but with cold steeped carafa added to turn it black. It looks
    pretty good so fa...

  • Posted in thread: Corny Keg help needed! How to pry off a quick disconnect (gas) from the "out" post? on 09-22-2016 at 02:01 AM
    So, very old thread, but google got me here after I did this same dumb thing and couldn't for
    the life of me pull the damn qd off with vice grips. Tip to anyone reading this years later....
    take a blo...

  • Posted in thread: Wild Yeast and 2015 BJCP guidelines on 02-29-2016 at 07:38 PM
    Hello all,Last spring I was able to harvest yeast from my yard. It tastes and smells very
    similar to Wit yeast. I don't get any sour/brett flavors at all. I have brewed a few Wits with
    it and it seems...

  • Posted in thread: Preparing Vanilla bean, Bourbon, Oak for Porter on 10-23-2015 at 12:53 AM
    I have made a number of beers like this and I agree. I typically use an 8 oz "taster" glass I
    got from a brewery - put all ingredients in that and let it sit in the fridge, with tin foil on
    it, for 3 ...

  • Posted in thread: Witbier Strains - uses? on 10-04-2015 at 12:33 PM
    Hi All,Looking for some suggestions... I was able to harvest wild yeast this summer from my
    yard. It turned out exceptionally well! I've now brewed 3 batches (10 gal total) and all are
    tasting great. ...

  • Posted in thread: Drunk Owl Mango on 07-02-2013 at 11:00 PM
    Quick question on the yeast/bugs for this brew.If I did the initial fermentation with WLP550
    (or another Belgian style yeast), and then added the dregs of 2 Orval bottles, will that give
    me Lambic/Sou...