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11-04-2012

Last Activity:

09-10-2014 4:34 PM

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LATEST ACTIVITY

  • Posted in thread: Andes Mint Chocolate Stout on 07-08-2014 at 07:35 PM
    Brewed this yesterday and so far it smells amazing. I have a big patch of mint in my yard so I
    opted for a couple handfuls of actual chopped up mint leaves. Mint isn't overpowering at all
    from what my...

  • Posted in thread: Went a little crazy with souring. Need some input. on 05-01-2014 at 10:42 PM
    I like the blending idea. I brewed a citra pale ale this weekend that might be interesting with
    this BW. Would I be able to add sucrose or another sugar to the keg since it's at 28* or so? I
    wouldn't ...

  • Posted in thread: Went a little crazy with souring. Need some input. on 05-01-2014 at 06:30 PM
    Hi guys,I brewed a Berliner Weisse a couple months ago and as my second sour I thought, what's
    the worst that could happen. Well I let it ride out to about 1.004 with just the lacto and
    legged it a fe...

  • Posted in thread: First cider batch, no fermentation on 04-04-2014 at 04:22 PM
    My og was 1.066. Not exactly sure where it's at now but there's been some decent activity. I
    made a big starter a few days ago and let that do it's thing for a few hours to really get
    cookin. Yeast wa...

  • Posted in thread: First cider batch, no fermentation on 04-01-2014 at 06:41 PM
    Ha ha oh man... Good thing it was a dollar a gallon. Sent from my iPhone using Home Brew

  • Posted in thread: First cider batch, no fermentation on 04-01-2014 at 06:19 PM
    We'll look at that. So do I have 5 gallons of apple cider to drink now?Sent from my iPhone
    using Home Brew

  • Posted in thread: First cider batch, no fermentation on 04-01-2014 at 01:41 PM
    Hi guys,Last week the grocery store had apple cider on sale for a buck a gallon. So of course I
    get 5 and am planning on making some not adult cider. I basically just put the cider in a
    carboy and add...

  • Posted in thread: Pellicle did not form on 03-30-2014 at 10:16 PM
    If you really want a pellicle, take your airlock off for a few min and let more O2 in. All the
    pellicle is for is to prevent O2 from getting in the beer. Sent from my iPhone using Home Brew

  • Posted in thread: First biab, some questions on 03-09-2014 at 04:23 AM
    Mine is the same. Try it after fermentation. Worst case you could dry hop in a few days. Sent
    from my iPhone using Home Brew

  • Posted in thread: How to increase efficiancy with a Berliner Weisse on 03-05-2014 at 02:09 AM
    Well hell yeah. Sent from my iPhone using Home Brew

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