Last Activity:03-11-2015 11:17 AM
Posted in thread: Can You Brew It recipe for Green Flash West Coast IPA on 01-02-2013 at 10:41 PM
I can probably get one but being home is the tough part to keep an eye on it took temp.
Posted in thread: Brewed Nut Brown last night on 01-10-2011 at 12:38 AM
Well it's been 19 days in the primary. I racked into the secondary tonight and the gravity was
1.020. Taste was pretty good. Going to keep in secondary for another two weeks then bottle with
Posted in thread: What size brew pot to get? on 01-09-2011 at 12:16 AM
What are the bennifits of the glass site glass?
Posted in thread: What brew pot to get on 01-08-2011 at 11:23 PM
Looking into upgradeing brew pot. Right now i have a job lot ss 22qt brew pot. Looking for
something bigger. We are doing partial extract and grain right now and will be moving to all
grain in the fut...
Posted in thread: choc. coffee stout w/ high gravity on 01-05-2011 at 05:32 PM
yes it was exactly 5 gallons before. The good news is that it has started fermenting already
less than 12 hours later.
Posted in thread: choc. coffee stout w/ high gravity on 01-05-2011 at 05:11 PM
So a freind and i brewed a choc. coffee stout yesterday and our gravity was 1.092. Which was
high so we added a half gallon of water to it. We didn't take a gravity after doing so. It was
put into a 6...
Posted in thread: Steeping on 01-05-2011 at 02:57 PM
Ok so I have looked a few more places and also at that link. But my question is does anything
change by using the two different steps. I have brewed 8 times so far. I have tried each one
and a few dif...
Posted in thread: Irish moss or not on 01-04-2011 at 07:51 PM
Hello, just about to start a Chocolate Coffee Stout but didnt see Irish moss in the kit we had
put together. Beforehand Irish moss has been a part of all the recipes i've brewed. Is it
critical to inc...
Posted in thread: Steeping on 12-31-2010 at 12:16 AM
I live in Woonsocket so i'm about two mintues away from Blackstone Valley Brewing Co. I was
there for a few hours last night talking with Steve. Great guy and an awsome place. Can help
you out in anyw...
Posted in thread: Steeping on 12-30-2010 at 01:37 PM
I am doing a partial grain DME Chocolate Stout. The recipe has me putting grain in muslin bag
and putting in 2 gallons of water in my brew pot, then once the temp gets close to 170 but not
above to ta...