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Join Date:

12-20-2009

Last Activity:

10-30-2013 8:17 AM

    ABOUT ME

  • Charlotte,NC
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: Results from juice, yeast and sugar experiments on 11-08-2010 at 09:50 PM
    I do not own a CO2 system. How long , guesstimate, that it will take to come clean on its own
    in the 5 gal bucket and/or in the bottle. Thanks, Rick

  • Posted in thread: What to do with grape pulp? on 10-20-2010 at 10:59 PM
    Toss them to the ckickens. They will eat almost anything.

  • Posted in thread: Sour smelling apfelwine on 10-07-2010 at 08:26 PM
    Well, It's that time of year again. Hopefully my efferts won't be wasted.Rick

  • Posted in thread: year old apfelwein on 09-29-2010 at 05:58 PM
    I can't leave mine quite that long. The question is , do you leave it on the lees that long?
    Are you letting it go clear, taking it off the lees and then letting it sit? I only had a
    single 1gal batch...

  • Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 04-02-2010 at 10:32 PM
    Plus one more gallon for 16340 gallons

  • Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 03-14-2010 at 07:52 PM
    16113 + 3 =16116Rick

  • Posted in thread: Sour smelling apfelwine on 03-14-2010 at 07:44 PM
    I did Edworts recipe to the letter before and again this time. The first few times came out
    good. All was made as 5 gal batch then divided into 1 galbottles. The differance is that I
    bought a 6 gal be...

  • Posted in thread: Man, I love Apfelwein on 03-05-2010 at 01:37 AM
    I don't know if you have to but I did Edworts' with 3 wks in primary, 1 wk secondary,
    coldcrashed it for 4 days then back sweetened 3/4c to 5 gal and bottled. Some carbed
    mostdidn't. 1 spit 3/4 L out ...

  • Posted in thread: Man, I love Apfelwein on 02-12-2010 at 09:46 PM
    OK, what do you think happened. The first gal. of Edworts has been in the 1 L bottles for 3wks
    and I just opened one today and it shot out 3/4's of the bottle. Carbing was a success i guess.
    The 6-8 o...

  • Posted in thread: When to add raisins on 02-10-2010 at 04:39 PM
    Ok, it may be a silly question, but why add them to the wine? What do theyadd to a wine and
    will they help an applewine?

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