Last Activity:02-15-2015 12:04 AM
Posted in thread: Does this look infected on 05-04-2012 at 01:21 AM
Thanks for the info everybody. I tasted it and its not too bad, im going to go ahead and bottle
it. Can someone inform me what the deal is with the head space. Apparently i dont want too much
Posted in thread: Does this look infected on 05-03-2012 at 10:57 PM
Hi everybody, I have some funky looking beer. I made a pumpkin ale a while ago and dont think
it looks too great. I left it in the primary for quite a while, maybe 2 months. I then racked
it into a bu...
Posted in thread: In the Poconos on 01-02-2012 at 11:52 PM
Im from Pike County and now live in Scranton. The Backyard ale house is my favorite place. They
have a good selection of bottles and something like 20 drafts. The banshee has somewhere around
Posted in thread: At what ABV does cider become "too stong" on 01-02-2012 at 10:16 PM
Recipe tab is pretty nice, i didnt know that existed. I just racked it and tasted it. Defiantly
strong, but ill see how it turns out in a few months
Posted in thread: At what ABV does cider become "too stong" on 01-02-2012 at 06:06 PM
Thanks for the response. I was actually hoping to rack it and let it age with some spices and
then bottle it in the fall, but then i started hearing that the high abv wouldn't work well for
that. I th...
Posted in thread: At what ABV does cider become "too stong" on 01-02-2012 at 03:59 AM
When making my last batch of cider I decided to pour in a bunch of extra sugar to make it extra
potent. Now that the fermentation is just about done with im having second thoughts about this
one. The ...