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Join Date:

05-28-2007

Last Activity:

11-10-2007 3:25 PM

LATEST ACTIVITY

  • Posted in thread: first batch apfelwein not going well on 11-04-2007 at 01:35 AM
    It was Montrachet yeast. I'll try to warm it up. Thanks everyone for the help.

  • Posted in thread: first batch apfelwein not going well on 11-03-2007 at 06:01 PM
    I made a 1 Gal batch up last week. I used Apple & Eve 100 % Apple Juice made from concentrate.
    I pitched the yeast and no activity for two days. I was away for a week and when I came back
    there is sti...

  • Posted in thread: first batch apfelwein on 10-27-2007 at 10:15 PM
    It was room temp. when I poured it. now its sitting in my basement at about 68-70 degrees.
    Thanks for the help.

  • Posted in thread: first batch apfelwein on 10-27-2007 at 09:53 PM
    I used Apple & Eva Apple Juice. The label says its made from concentrate.

  • Posted in thread: first batch apfelwein on 10-27-2007 at 09:12 PM
    I mixed up a 1 gallon batch of Edwort's Apfelwein yesterday. I pitched the yeast- Red Star
    Montrachet and a day later there is still no airlock activity. Did I do something wrong and if
    so how can I f...

  • Posted in thread: Coopers Brew Kit on 08-17-2007 at 03:05 AM
    I just bought a Coopers Homebrew Kit. Coopers sells the kit with their own fermenter made of
    plastic which holds approx. 6 gallons and has an spigot. The fermenter is made of heavy plastic
    with built ...

  • Posted in thread: bad siphoning on 07-22-2007 at 01:43 AM
    I was racking my blueberry ale to secondary from my better bottle. The transfer stopped, the
    line was clogged probably by some blueberry fragment and in frustration I blew into the hose to
    un-clog the...

  • Posted in thread: boiling Brewferm kits on 07-21-2007 at 04:55 PM
    I just bought several Brewferm kits. The directions say not to boill the extract. Should I
    follow this or just boill the extract?

  • Posted in thread: Cherry Puree on 07-09-2007 at 09:44 PM
    I'm thinking of making 5 gallons of stout and would like to add some sweet cherry puree. I have
    a 3lbs can from Oregon Fruit products. Does anybody have an idea of how much to use?

  • Posted in thread: old pot on 07-06-2007 at 01:10 AM
    Thanks for the help, what is BFK?

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