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Join Date:

01-13-2009

Last Activity:

09-25-2010 2:28 AM

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LATEST ACTIVITY

  • Posted in thread: Wyeast 2252. What is this? on 09-23-2010 at 10:20 PM
    Do you think I can do 5% ABV, or is that going to take me forever? What do you think?M

  • Posted in thread: Wyeast 2252. What is this? on 09-23-2010 at 06:39 PM
    Basically, you are saying that fermenting a big lager with this yeast will take a long time?M

  • Posted in thread: Wyeast 2252. What is this? on 09-22-2010 at 07:37 AM
    Wyeast 2252-PC Rasenmäher Lager YeastBeer Styles: Light American Lager, Munich Helles, Vienna
    Lager, Classic American PilsnerProfile: This versatile lager strain is an excellent choice for
    brewing you...

  • Posted in thread: Dark Night of the Soul Russian Imperial Stout on 07-20-2010 at 06:57 PM
    Is this a balanced and rich brew, or is it just a huge black beer?M

  • Posted in thread: Lambic Style / Kriek on 07-13-2010 at 01:31 PM
    Hows this going?M

  • Posted in thread: Rochefort 10 Clone on 03-24-2010 at 01:18 AM
    Thanks for the reply King. If I go extract can I get a similar Abt/Quadrupel?Hehe, depends on
    how critical you are. I would not set out to make a Rochefort 10 extract clone, but if I was
    going do do i...

  • Posted in thread: Rochefort 10 Clone on 03-24-2010 at 01:11 AM
    Perhaps your Norwegian Sarcasm Detector isn't rated for English? ;)Hehe, us Norwegians are not
    that bright. I used to live in Nottingham for three years, and most people were (playfully)
    making fun of...

  • Posted in thread: Rochefort 10 Clone on 03-23-2010 at 02:03 PM
    Its not a stout, its a trappist beer. Ratebeer.com has put it in the Style: "Abt/Quadrupel"-
    category. It is also my favourite beer in the world! :)If I was new to home brewing, i wouldnt
    start by mak...

  • Posted in thread: HERMS: white goo in the bottom of my mash tun. on 02-03-2010 at 01:19 PM
    My initial theory is that this was endosperm, but I am unsure. Unfortunatly, I didnt taste it
    before i flushed it out.M

  • Posted in thread: Brown goo on the top of my beer on 02-03-2010 at 12:05 PM
    Ok thanks. What is krausen made up of?M

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