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12-15-2016 4:00 AM

Likes Given: 115

15 Likes on 14 Posts 


  • Posted in thread: Extract order of events on 05-01-2015 at 05:01 PM
    I would boil with the DME, and add the LME at flame out.

  • Posted in thread: Winexpert kit on 05-01-2015 at 04:58 PM
    Oh man, that sucks. Did you get your money back?

  • Posted in thread: Buffalo Trace Cider experiment on 04-14-2015 at 06:30 PM
    Damn this looks good. I don't know if you've ever had Spire Dark and Dry, but this sounds like
    it's in the same ballpark. I'd love to know how this turns out.

  • Posted in thread: FINALLY Making Great Cider - Stuff I Wish I'd Known 4 Years Ago on 02-26-2015 at 10:23 PM
    Great tips, thanks!One question: when you say to secondary for x number of months, do you rack
    to a different container periodically or just leave it?What yeast do you like to use?

  • Posted in thread: Any ideas about using excess corn sugar? on 01-23-2015 at 06:44 PM
    +1 for barley& vine. Just add out to the boil. It's a negligible amount but will bump up the
    octane a little without affecting the beer at all.

  • Posted in thread: What's the difference in function between DME and LME on 01-12-2015 at 06:50 AM
    I see many recipes that call for either DME or LME or sometimes both. My question is: why use
    one over the other? I understand that You use more LME for the same DME, etc. That's not my
    question. What...

  • Posted in thread: How do I add mint to a stout on 01-05-2015 at 06:26 PM
    I wouldn't do that (boiling) because I would think that the high heat would damage the mint
    oils that you want in your beer. My idea is to soak them in some vodka for a week or so, then
    strain them ou...

  • Posted in thread: Hand full of questions... on 09-27-2014 at 07:06 PM
    +1 for pretty much everything boxofjibboo said!! Once you get a few batches under your belt,
    you may want to try all grain. One gallon all grain batches are super easy to do BIAB.

  • Posted in thread: Moo-Hoo Clone on 09-27-2014 at 07:02 PM
    +1 any status updates from those that tried this recipe?

  • Posted in thread: Newbie from New Bern, NC on 09-27-2014 at 05:32 PM
    Best of luck!! It's a great hobby for sure! There ARE a lot of ways too mess up a batch, but
    beer is also very forgiving, so don't be too quick to dump a batch!!

Quote: Originally Posted by Roger_M View Post I dont judge the beer drinker for what he drinks but more for what he wont drink.