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11-19-2014 9:34 PM

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  • Posted in thread: Hand full of questions... on 09-27-2014 at 08:06 PM
    +1 for pretty much everything boxofjibboo said!! Once you get a few batches under your belt,
    you may want to try all grain. One gallon all grain batches are super easy to do BIAB.

  • Posted in thread: Moo-Hoo Clone on 09-27-2014 at 08:02 PM
    +1 any status updates from those that tried this recipe?

  • Posted in thread: Newbie from New Bern, NC on 09-27-2014 at 06:32 PM
    Best of luck!! It's a great hobby for sure! There ARE a lot of ways too mess up a batch, but
    beer is also very forgiving, so don't be too quick to dump a batch!!

  • Posted in thread: Under Pressure and Feeling Flat on 09-27-2014 at 06:30 PM
    I saw "under pressure, feeling flat" and thought, "That describes my life to a T!!"

  • Posted in thread: Texas State Fair - Funnel Cake Ale on 09-27-2014 at 06:29 PM
    Sounds weird, but cool!! Try to get a pic!

  • Posted in thread: NineMilBill's Easy Blackberry Cider on 09-27-2014 at 06:01 PM
    Looks great! Keep up posted on how the three turn out!!

  • Posted in thread: Potassium Sorbate on 09-27-2014 at 05:49 PM
    Potassium sorbate stops yeast activity, so if the raspberry puree is a commerical variety, you
    probably shouldn't need potassium sorbate. It does nothing to enhance or preserve flavor (as
    far as I kno...

  • Posted in thread: Getting BIG Coconut Flavor on 09-27-2014 at 05:44 PM
    Actually, I did email them after starting the post. Just got an email back with a happy-to-help
    response! 1.25lb of shredded, unsweetened coconut per gallon in the bright tank for only a
    weekend, then...

  • Posted in thread: Wort chill best tips on 09-25-2014 at 06:49 PM
    +1 on no chill. I've been doing this for a while now with no ill effects. After the boil, I put
    a sanitized lid on my brew kettle and just leave it until the next day. The next day, the wort
    is down t...

  • Posted in thread: Another way to bottle pasturize on 09-25-2014 at 06:34 PM
    Bumping this thread. I'm doing this method today on my batch of cider. I've done Pappers method
    between 5-10 times and always had at between one and three blow up (If it's happened to you,
    you know yo...

Quote: Originally Posted by Roger_M View Post I dont judge the beer drinker for what he drinks but more for what he wont drink.

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