killa_tomatoes

LATEST ACTIVITY

• Posted in thread: 2013's How many gal of homebrew in 2013 on 02-25-2013 at 09:41 PM
  5 Belgian wheat , 5 smoked porter. 9518

• Posted in thread: 2013's How many gal of homebrew in 2013 on 02-23-2013 at 03:45 AM
  5 peach cobbler cream ale 8734.5

• Posted in thread: 2013's How many gal of homebrew in 2013 on 02-22-2013 at 05:44 PM
  +5 milk stout8715.5

• Posted in thread: 2013's How many gal of homebrew in 2013 on 02-19-2013 at 12:22 AM
  + 5 saison 7669

• Posted in thread: Gravity at bottling on 02-17-2013 at 05:29 PM
  The gravity was steady at 1.030 for a few days , the yeast itself was a week old wyeast smack
  pack , can't seem to find my recipe at the moment but I believe that labeling on it called it a
  red ale ye...

• Posted in thread: Gravity at bottling on 02-17-2013 at 01:39 AM
  I was about 70 degrees , the wort was about as mixed as you can get , after top off water was
  added I picked up the carboy and vigorously shook it about

• Posted in thread: Gravity at bottling on 02-17-2013 at 12:29 AM
  I recently made a milk stout from a kit from the lhbs and had issues with the sg which was
  meant to be about .068 but I somehow managed to get .08 fast forward three weeks and my gravity
  is holding at...

• Posted in thread: fg too low? on 01-13-2013 at 04:50 PM
  It held , so I bottled it and had a "sample" , it was pretty tasty !

• Posted in thread: fg too low? on 01-12-2013 at 04:38 AM
  This is my first post and I would like to start by thanking everyone for the valuable
  information i have gathered here. I just checked the gravity on my first batch of brew after 2
  weeks in the fermin...