- Posts 4
Last Activity:02-06-2007 1:43 AM
Posted in thread: Sweet and Carbonated Cider on 08-21-2006 at 08:34 PM
Most homebrew shops should carry lactose. I have used between 100-200 grams per 5 gallon with
Posted in thread: first cider help please on 08-21-2006 at 03:33 AM
Use some lactose to sweeten it up. I have found that about 100 grams/5 gallon is very nice to
take the edge off.
Posted in thread: first cider gurgling woohoo!! on 08-21-2006 at 03:26 AM
I think you might blow the bottoms out of those jugs. I don't think they are made to hold
Posted in thread: Stuck Sparge on 08-21-2006 at 03:10 AM
When I use my Phils I add the strike water and always hold it down with my spoon while adding
my grains. The grain seems to hold it down. Never had a problem.