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kgg_033

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Join Date:

01-09-2011

Last Activity:

07-22-2014 3:20 PM

    ABOUT ME

  • nothing
  • Nothing
  • Just bottled a white IPA
  • Male
  • Married
  • Guilderland
  • NY

LATEST ACTIVITY

  • Posted in thread: IPA Recipe, sanity check on 02-25-2014 at 06:53 PM
    Thanks for the explanation, and thanks to all that replied. That is all very good to know.

  • Posted in thread: IPA Recipe, sanity check on 02-25-2014 at 05:25 PM
    Yooper just blew my mind. i was of an opinion supported by ONG. For ease of the following
    example, i will cast aside the difference in utilization caused by a denser boil. i thought
    (for lack of a bet...

  • Posted in thread: IPA Recipe, sanity check on 02-24-2014 at 08:50 PM
    The last time i brewed an IPA, I was IBU gun-shy.Any feedback on this sucker would be
    appreciated!Boil Gravity of 3.75 gallonsBatch Size of 5.5 gallons (given the hops, I suspect
    about 4.8 - 5 gallon ...

  • Posted in thread: S airlock with no cap on 02-21-2014 at 01:20 PM
    thanks for the replies.

  • Posted in thread: S airlock with no cap on 02-21-2014 at 12:22 PM
    As usual, something goes missing since the last brew day.I realized I have no cap for my s
    shaped airlock. I would think this would not really be an issue, but anyone have any thoughts?

  • Posted in thread: Brown Ale Recipe, hoping for feedback... on 12-01-2013 at 03:32 PM
    Thanks for your input. Already have the SA-5 on hand. I will try the SA-4 on a future batch.

  • Posted in thread: Brown Ale Recipe, hoping for feedback... on 12-01-2013 at 02:56 PM
    thanks. Brewing today, we shall see what happens! Any feedback on the dextrin powder? I'm not
    sure I need it; but that being said, I have read it is useful for extract based brews.

  • Posted in thread: Brown Ale Recipe, hoping for feedback... on 12-01-2013 at 02:33 PM
    top.

  • Posted in thread: Brown Ale Recipe, hoping for feedback... on 11-30-2013 at 08:02 PM
    Haven't made many successful dark beers, but I have learned a lot since my last attempt (2
    years back). Looking for any feedback, from 'WTF?' to 'Looks Delicious', and anything in
    between. Thanks!Part...

  • Posted in thread: wort watter level on 07-03-2013 at 06:40 PM
    Based on the original post, i can only assume by the phrase 'starting on wort' that the actual
    batches were the same size, but the boil volume (or resulting wort) was different prior to
    adding water t...

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