kevinrhaart

LATEST ACTIVITY

• Posted in thread: Flat beer on 03-29-2006 at 03:26 PM
  I added 3oz (imperial) per 40 pints (Imperial)

• Posted in thread: Flat beer on 03-28-2006 at 04:42 PM
  Hi All,I've brewed two batches of IPA and added 3oz of priming sugar diluted in some water .
  These batches were stored in King Kegs. Both were flat (No conditioning) with no head when
  tried a month la...

• Posted in thread: Adding malt to beer kits? on 02-22-2006 at 04:23 PM
  Thanks to you all for your response

• Posted in thread: Adding malt to beer kits? on 02-22-2006 at 03:33 PM
  Thanks,I presume that you've outgrown kits! I hope to get to the next stage in a while but need
  to brew a few drinkable batches first. My first brew was marred by a leaking valve in my new
  King Keg bu...

• Posted in thread: Adding malt to beer kits? on 02-22-2006 at 02:49 PM
  Hi all,I was wondering if you could add malt extract to a beer kit thus replacing the sugar or
  enhancer?Thanks,Kevin

• Posted in thread: King Keg Question on 02-07-2006 at 10:49 AM
  I presume the "float" in a king keg top tap floats on top/slightly submerged of the beer during
  secondary fermentation and if so then the presssure from the gas pushes it through the float to
  the tap....

• Posted in thread: No beer from Pressurised King Keg on 02-06-2006 at 01:05 PM
  Hi everyone,I hope someone out there can help.I brewed a beer in a fermenter until gravity was
  stable at 1006. (7days) A brew belt was attached to a King Keg top tap and the beer was
  transfered to it....

• Posted in thread: No beer from King Keg on 02-06-2006 at 01:04 PM
  Hi everyone,I hope someone out there can help.I brewed a beer in a fermenter until gravity was
  stable at 1006. (7days) A brew belt was attached to a King Keg top tap and the beer was
  transfered to it....