Kershner_Ale

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Join Date:

11-09-2008

Last Activity:

03-28-2015 7:22 PM

3 Likes on 3 Posts 

LATEST ACTIVITY

  • Posted in thread: Diluting with water to lower FG on 03-08-2015 at 07:02 PM
    Turns out The Brewing Network Sunday Session just had a segment on this topic. Doc talked about
    three techniques for lowering final gravity. He mentioned the Beano trick, pitching fresh
    yeast, blendin...

  • Posted in thread: Diluting with water to lower FG on 03-06-2015 at 05:02 PM
    Should be fine! Personally, I would pitch a small starter.. :)I'd consider that but I'm short
    on time to get it carbed and ready for a competition.

  • Posted in thread: Diluting with water to lower FG on 03-06-2015 at 04:22 AM
    Anyone tried this? I have a Munich Dunkel that stalled out on me. I keged and lagered it
    knowing the FG was too high (1.023). I'd like to get it down to 1.016 or so. Thinking about
    using Beersmith to ...

  • Posted in thread: Hop infuser before bottling on 12-24-2014 at 12:59 AM
    The Zymurgy article on building a Randall got me wondering, is it possible to run your beer
    through a Randall and into bottles (rather than out a tap) and still keep the beer
    carbonated?From what I've...

  • Posted in thread: Using hop infuser during bottling? on 12-23-2014 at 08:17 PM
    'Beef'..... Obviously, I meant beer.

  • Posted in thread: Using hop infuser during bottling? on 12-23-2014 at 08:16 PM
    The Zymurgy article on building a Randall got me wondering, is it possible to run your beef
    through a Randall and into bottles (rather than out a tap) and still keep the beer
    carbonated?From what I've...

  • Posted in thread: Adding extracts to beer at bottling on 12-08-2014 at 08:37 PM
    Thanks! I'll look for water soluble extracts, didn't consider that. I bottle from a keg using a
    beer gun and don't want a full keg of spiced beer, thus my reason for adding it to individual
    bottles.

  • Posted in thread: Adding extracts to beer at bottling on 12-08-2014 at 07:44 PM
    Just wondering how you do this? I see recipes call for hazelnut or coconut extract at bottling.
    The one time I tried this (using eye dropper to add before capping) the extract killed head
    retention up...

  • Posted in thread: Carbonating a Berliner Weisse on 11-24-2014 at 11:22 PM
    Right, I knew the bottles aren't rated for that pressure. Was just thinking if I kept them cold
    the CO2 would stay in solution and not be an issue for the glass. But get them warm and shake
    them - wat...

  • Posted in thread: Carbonating a Berliner Weisse on 11-24-2014 at 10:38 PM
    I'm ready to keg my BW. After force carbonating, I'm thinking to around 4.5 volumes, I'd like
    to bottle several for competition entry. Any issues I need to be aware of if using regular
    brown beer bott...

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