Last Activity:11-22-2013 6:53 PM
1 Likes on 1 Posts
Posted in thread: Wort Cooling Question? on 03-08-2013 at 08:11 PM
You can easily have extra ice on hand and add to the bucket as needed
Posted in thread: Wort Cooling Question? on 03-08-2013 at 08:05 PM
I tried to search but did not see what I was looking for. mabye I was searching the wrong way
so I will try again.It seems to me that people use other chillers hooked to the ball valve and
run the wor...
Posted in thread: Wort Cooling Question? on 03-08-2013 at 07:46 PM
Has anyone tried to cool wort this way? I had an idea then I saw someone mention it in the
coments of an article on this Forum.Insted of using a wort chiller to run water through, what
if you used say...
Posted in thread: Craigs list deal. Charleston on 03-05-2013 at 01:17 AM
I'm not sure if this is the place to post this or not so sorry if I offend! I just came across
this on Craig's list! I have no where to put this at all and am going to be kicking my self for
Posted in thread: NB Chinook IPA on 03-03-2013 at 03:33 AM
This is a good beer! I am happy with the way it turned out. I just cracked my first one of the
batch today and am drinking a second now. I put them in the fridge yesterday morning before
work so the t...
Posted in thread: Austin Homebrewing Supply?? on 02-08-2013 at 12:44 PM
Oh yeah the extract version in case you were wondering.
Posted in thread: Austin Homebrewing Supply?? on 02-08-2013 at 12:33 PM
Has anyone tried their Hop Rod Rye clone? I was thinking of ordering this today and couldn't
find any reviews.
Posted in thread: IIPA yeast questiom??? on 02-06-2013 at 03:19 PM
Either would be a fine yeast for the IIPA, the 1056 actually has higher alcohol telerance (11%)
but attenuation and temp range are close to the same, you may get a brighter clearer beer with
1272. It ...
Posted in thread: IIPA yeast questiom??? on 02-05-2013 at 11:44 PM
I was thinking of ordering the Cascade Mountain Imperial IPA extract kit from Northern Brewer
since I am only set up at the moment for extract. The question is I have the Chinook IPA that I
used the W...
Posted in thread: NB Chinook IPA on 02-04-2013 at 08:42 PM
I hit 1.062 but I added some extra DME and 1 cup of sugar. I took a gravity reading this
weekend and I am at 1.016 at the moment. Needless to say I tasted the sample and I am pleased
with the way it t...