Last Activity:12-25-2014 2:47 AM
Likes Given: 8
11 Likes on 8 Posts
Posted in thread: What's in your fermenter(s)? on 11-12-2014 at 06:11 PM
5 gal Edwort's apfelwein.
Posted in thread: What's in your fermenter(s)? on 10-22-2014 at 12:56 AM
10 gallons Kolsch-inspired beer : vienna malt + some munich, tettnang for bittering and saphir
at the end. Wyeast 1007 fermented at 57-58 for a week now slowly raising to about 63 and
Posted in thread: BierMunchers “Helles Belles” (Munich Helles, AG) on 10-18-2014 at 10:20 PM
I made a beer very similar last week : 10 gallon batch15# pilsner malt2# munich malt.5#
carafoam60min mash at 150F90min boil2oz tettnang @60min1oz saphir @60min4oz sahpir @hopstandI
made a starter of ...
Posted in thread: Last HomeBrewTalk Swag Giveaway for the Summer - Open to All! on 08-27-2014 at 08:15 PM
Posted in thread: What's in your fermenter(s)? on 08-04-2014 at 04:14 AM
2 x 5 gallon carboys with GP/mosaic IPA. Going to dry hop one with mosaic the other citra. Both
got WLP001 yeast starter.
Posted in thread: What's in your fermenter(s)? on 08-03-2014 at 06:12 AM
My first 10 gallon batch!2 x 5 gallon carboys with Mosaic/Golden Promise IPA. Used WLP001 in
each but plan to dry-hop differently one mosaic one citra.
Posted in thread: What came in the mail for you today? on 07-18-2014 at 02:01 AM
2 vials WLP001malted red wheatcarafoammelanoidenblowoff tubeclampsstoppersI've got about 30lbs
remaining from a sack of Golden Promise plus about 23 ounces of hops in the freezer so I'm
pretty good fo...
Posted in thread: Any advantage to NOT removing trub prior to fermentation? on 07-09-2014 at 08:38 PM
Here is some useful information if anyone is still interested.I transfer everything to the
fermenter (I only brew ales so far).
Posted in thread: FastRack - FastFerment Giveaway - Open to all! on 07-09-2014 at 07:07 PM
Posted in thread: Simcoe Golden Promise SMaSH on 05-15-2014 at 02:13 AM
Golden promise is way different then the MO, My SMASH is exclusively golden promise and Chinook
hops, trust me you won't be dissapointed. I roast a couple of pounds of GP at 350 for like 30