Last Activity:09-03-2016 12:52 PM
Age:55 years old
Likes Given: 9
10 Likes on 7 Posts
Posted in thread: Cascade Beer Candi Company on 03-20-2015 at 09:55 PM
So I've bought their products for Morebeer before and really liked them but figured out that if
I bought a years supply I would be cheaper to just buy direct. They shipped out Monday for a
Posted in thread: Wood Bottles on 03-19-2015 at 01:15 PM
Wood-Fiber Beer Bottle in Development by Carlsberg DAVOS, SWITZERLAND – The world’s first fully
biodegradable wood-fiber beer bottle is being developed by Carlsberg Beer, and packaging
Posted in thread: PB2 in secondary on 03-17-2015 at 08:27 PM
I've made Chocolate covered beaver nuts and added PB2 and Coco power straight from a freshly
opened container with no issues.
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-17-2015 at 01:25 PM
In my first batch I used about 3oz. medium toast American cubes soaked in port for 6 weeks and
added that to the tertiary for about 6 months, bottled it after bulk aging and let sit for 6
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-16-2015 at 10:36 PM
Will I never learn? I brewed a 6 gallon batch Sunday a planned, I hit my numbers at 68% based
on boiling 9 gallons down to just over 6 gallons and adding 3 pounds of DME to get me to 1.10.
The first h...
Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-13-2015 at 11:06 PM
Lets do this
Posted in thread: How much do you drink a day? on 03-13-2015 at 05:24 PM
That really depends, some days none, others 5 or 6 if they are a 4 to 5% and I'm drinking them
over a 6 to 8 hour period. If it is a RIS or a Chocolate/Oatmeal/Irish stout that is any where
from 7 to ...
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-09-2015 at 04:13 AM
I did a 5 gallon batch in my 15G kettle and I only used 3# DME (with 15 minutes left in the
boil. I mashed 17# pale malt grain along with all of the other adjuncts from the original
recipe (Carafa, Ch...
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-09-2015 at 03:54 AM
Brewed this up this afternoon (BIAB) with 17lbs of pale, and all the other ingredients along
with 3lbs of Amber DME and only ended up with 1.084 OG (BS predicted OG was 1.106).How big of a
batch did y...
Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-05-2015 at 01:02 AM
I get confused with steeping. Do you steep in a smaller volume of water? Then after the
steeping process add it to the full boil volume prior to beginning the boil.Steep with as much
water as you can,...