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03-28-2012

Last Activity:

06-17-2013 3:07 PM

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44 Likes on 35 Posts 

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  • Posted in thread: Beer With Kick Is Caught in F.D.A.’s Net on 06-15-2013 at 07:56 AM
    I didn't find her sympathetic at all in Beer Wars. She made a big deal about how BMC was
    pushing her out of the market, but if you base your entire company on a single gimmicky beer I
    don't think you ...

  • Posted in thread: How long do stouts take to carb? on 06-15-2013 at 02:29 AM
    I added rehydrated champagne yeast after 8 weeks of no carbonation on my IIPA. Carbed up in 2
    weeks after that. Give that a shot if you want. Obviously be sanitary and cautious. It is a
    royal pain unc...

  • Posted in thread: Beer With Kick Is Caught in F.D.A.’s Net on 06-14-2013 at 10:37 PM
    I didn't like her in beer wars and I felt that her beer was a gimmick more than an actually
    good product. The FDA over reacted to the four-loko debacle but that was hardly what sunk
    moonshot. Sad to h...

  • Posted in thread: Saving Yeast-to-Harvest on a Plane Flight on 06-13-2013 at 06:51 PM
    Mail it to yourself with a couple ice packs. I should think this would be easiest way to
    preserve them from the perils of the TSA. Might transfer them to a smaller vessel with some
    boiled and cooled w...

  • Posted in thread: Joe's Ancient Orange Mead on 06-05-2013 at 06:44 AM
    I bottled my mead tonight. It was tasty though a bit on the spicy side. I bottled in 375 ml
    wine bottles with corks. This recipe has given me a lot of confidence on mead making and wines
    in general.

  • Posted in thread: Jailhose Lawyers: Sanitation and ... !carbonation drops! on 05-31-2013 at 06:22 AM
    I had an infection recently that I traced back to either my bottling wand or the carb tabs.
    Neither of which I will use again. Carb tabs are neat in their own right but much more of a
    pain than boilin...

  • Posted in thread: Settling Bottle Use on 05-30-2013 at 02:31 AM
    You can bulk age in the 5 gallon bottle. Great for extra clearing time or dry hopping and
    adding fruit. Essentially some beers benefit from aging and some don't. I made a Baltic porter
    that I aged for...

  • Posted in thread: Where to buy spices? on 05-29-2013 at 01:06 AM
    Trusted brand for preground stuff but whole spices can be got from just about anywhere and you
    can see what you are getting. Personally I wouldn't cheap out on spices and if a deal seems too
    good then...

  • Posted in thread: What is your least favorite month of the year? on 05-28-2013 at 05:47 PM
    March. "God made march should eternity prove too short." - Pat McManus. Muddy and rainy and
    miserable with snow coming every few hours just to melt and make more mud. Horrid.

  • Posted in thread: Fajita versus Burrito on 05-28-2013 at 05:44 PM
    A fajita is skirt steak. Any other cut is not a true fajita. It has to be grilled and served
    with peppers and onions. Other toppings are optional. A burrito is pretty much any food folded
    up in a flou...

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