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Join Date:

04-10-2011

Last Activity:

02-21-2012 11:48 AM

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  • Prescott
  • AZ

LATEST ACTIVITY

  • Posted in thread: Stuck Hard Raspberry Limeade...Can it be saved? on 04-16-2011 at 02:36 PM
    HOOOORAY! I checked the ingredients and they do not contain any additives. I added some yeast
    nutrient to the started I made with the Lavin EC1118. I checked the gravity and it was down
    from 1.076 to ...

  • Posted in thread: Stuck Hard Raspberry Limeade...Can it be saved? on 04-16-2011 at 02:10 AM
    In this case, go to your local brew shop and purchase some pottasium bicarbonate and whatever
    they have to determine pH (universal indicator, pH strips etc.) then follow the directions to
    lower the pH...

  • Posted in thread: Stuck Hard Raspberry Limeade...Can it be saved? on 04-15-2011 at 05:05 PM
    I've put together a raspberry limeade as follows:- 8 Cans Limeade Concentrate- 4 Cans Raspberry
    Lemonade Concentrate- 1 lb. Dextrose- 0.5 lb. Table Sugar- 2 pkg. Red Star Champagne Yeast- 5
    oz. Primin...

  • Posted in thread: Hard lemonade question on 04-10-2011 at 03:33 PM
    First I want to thank you guys for you help. I've been reading though this forum and found a
    lot of helpful tips. I'm brewing a raspberry limeade.- 8 Cans Limeade- 4 Cans Raspberry
    Lemonade- 1 Lb. Dex...

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