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Join Date:

01-05-2011

Last Activity:

02-27-2013 12:09 AM

Likes Given: 4

9 Likes on 9 Posts 

    ABOUT ME

  • MusiclySweet Cream Stout
  • Male
  • In a Relationship
  • Houston
  • Texas

LATEST ACTIVITY

  • Posted in thread: Help me diagnose my low efficiency on this brew on 01-02-2012 at 11:08 PM
    Not sure how it's gonna work. This is the first time I've brewed basically totally sober and I
    screw up. Haha. What would be the recommended method for adding 1lb of sugar into the fermenter
    when it i...

  • Posted in thread: Help me diagnose my low efficiency on this brew on 01-02-2012 at 09:22 PM
    HAHAHAHAHAH I re-read the instructions and I totally forgot to add 1lb of table sugar.

  • Posted in thread: Help me diagnose my low efficiency on this brew on 01-02-2012 at 05:18 PM
    Brewed a belgian dark strong ale yesterday. Had the same LHBS crush the grains that ALWAYS
    crushes my grains. Mashed at 155'f. Follow Bobby_M's mash technique I split the remaining steps
    into two addi...

  • Posted in thread: Dirty Monk Belgian Dark Strong Ale on 12-28-2011 at 08:53 PM
    Think I am going to run this as is. This was factoring a efficiency of 70% (on my part). I will
    do a 155'F mash and see how that turns out. Thanks.

  • Posted in thread: Dirty Monk Belgian Dark Strong Ale on 12-28-2011 at 08:36 PM
    I plugged the recipe into BS and it comes up a little low on OG. it shoes 1.077OG and color at
    17.3. What was the point of adding those ingredients at drop of krausen?

  • Posted in thread: Dirty Monk Belgian Dark Strong Ale on 12-28-2011 at 07:49 PM
    Thinking about brewing this. What grain would you recommend increasing to eliminate the need
    for the step mash? I was thinking about upping the Pilsner 2-Row to 7lbs and the Vienna Malt to
    6lbs... inp...

  • Posted in thread: Chilling pump on 12-18-2011 at 06:11 PM
    Got this 620 GPH Submersible Fountain Pump at Harbor Freight for $35 on sale a few months back.
    I have a 50' IC and as long as the water source and the IC/pump are on the same plane it moves
    a decent ...

  • Posted in thread: Free Stella Artois Chalice on 12-18-2011 at 05:16 AM
    "you've reached a non-working number" WTF? I live in Texas anyway. Oh well.

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Primary: Mohr Brewing Co. Belgian Dark Strong Ale. Secondary: Empty Tap # 1: Mohr Brewing Co. Robust Porter Tap # 2: Empty Bottled: MusiclySweet Cream Stout (for SWMBO), Black Stain Imperial Stout, Boxer Brew Mohr Brewing Co. Like Us!!
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