VIEW MY

justinm410

Gift Premium Subscription To justinm410

Join Date:

04-17-2012

Last Activity:

12-10-2012 4:29 PM

5 Likes on 1 Posts 

    ABOUT ME

  • Single
  • Baltimore
  • MD

LATEST ACTIVITY

  • Posted in thread: Well... it's not fermenting. What is my next step? on 09-21-2012 at 01:43 PM
    So we're saying that we need the yeast to grow faster than and crowd out any potentially
    contaminating bacteria? I assume bacteria would be the factor in the off flavor?

  • Posted in thread: Well... it's not fermenting. What is my next step? on 09-21-2012 at 01:31 PM
    Okey dokey, thanks, I'll do that. Question: If it takes say, I think, 320 million yeast spores
    to properly ferment a 5 gallon batch why will 20 million spores not cut it and just take a week
    longer? J...

  • Posted in thread: Well... it's not fermenting. What is my next step? on 09-21-2012 at 01:11 PM
    Sorry I added an edit to the post a second after the first post. OG was 1.050 and hasnt
    changed.

  • Posted in thread: Well... it's not fermenting. What is my next step? on 09-21-2012 at 01:05 PM
    So here's the schedule of events.-Last friday I finished making 2.5 gallons of Bock wort. I
    bottled it taking many precautions for sanitation. (Also rinsed sanitizer very well) I was
    operating like a ...

  • Posted in thread: Dangers to watch out for while brewing? on 04-19-2012 at 06:02 AM
    For those disappointed they clicked on an already well covered topic. I believe you'll enjoy
    this, now your click has still resulted in a net gain.

  • Posted in thread: Dangers to watch out for while brewing? on 04-19-2012 at 04:44 AM
    Also if everyone feels this topic has been covered, just delete this thread. Like I said, I'm a
    beginner and may be beating a dead horse :D

  • Posted in thread: Dangers to watch out for while brewing? on 04-19-2012 at 04:31 AM
    I'll probably get made fun of as this is probably over-concerned. To start, I am a beginner so
    I thought this may be some good knowledge as I'm drinking this stuff. :mug: Are there any
    dangers to watc...

  • Posted in thread: Hydrometer? Some say necessary others not? on 04-17-2012 at 07:44 PM
    Hmm, fair enough... So if something DOES go wrong and I went out and got a hydrometer the same
    day I'd be just as well off. I can live with that. Besides I'm following a recipe assuming they
    already f...

  • Posted in thread: Hydrometer? Some say necessary others not? on 04-17-2012 at 07:36 PM
    So basically there is no other way to determine whether the desired fermentation is reached
    aside from pure guess based upon distilling duration if I do not have a hydrometer?

  • Posted in thread: Hydrometer? Some say necessary others not? on 04-17-2012 at 07:32 PM
    So I know a hydrometer is like 5 bucks at the brew store, but I'd have to drive an hour to pick
    it up making a total of 20 bucks accounting for gas.I have all my grains and extract ready to
    make a Boc...

0 COMMENTS
POST A COMMENT