Last Activity:03-23-2015 11:53 AM
Likes Given: 7
13 Likes on 8 Posts
Posted in thread: Newbie or is it Brewbie from central IL. on 03-18-2015 at 09:01 PM
Posted in thread: Boil time - newbie question on 03-18-2015 at 09:01 PM
It does sound a bit over the top to boil extract for that long.
Posted in thread: 30 min mash Success! on 03-15-2015 at 03:47 PM
As I write this I'm 20 mins into a 30 min mash. Might as well give it a try!
Posted in thread: 30 min mash Success! on 03-14-2015 at 05:59 PM
I no chill in the kettle which has a tap, so I aerate by transferring vigorously from that into
a fermentation bucket below. Now I add my yeast at the same time so it gets well stirred up. No
Posted in thread: Hi from New Jersey on 03-12-2015 at 10:32 PM
Maybe safest to do at least 1 by the recipe before the experiments start!
Posted in thread: Teavana beet sugar for bottle priming on 03-12-2015 at 05:47 PM
Got to be worth a side by side experiment with at least a six pack and then report your
findings. I have used a few different sugars for priming myself from plain old table sugar to
dark molasses suga...
Posted in thread: Hey all on 03-12-2015 at 05:45 PM
Howdy- is it an extract kit, like Coopers, or an all grain mash kit? Either way welcome!
Posted in thread: anyone used or seen one of these? on 03-12-2015 at 05:44 PM
Crikey! Good luck with that. Hopefully someone with commercial bar setup experience can help
Posted in thread: Hi from New Jersey on 03-12-2015 at 05:41 PM
Greetings. I'm also a BIABer- it is the future. Welcome!
Posted in thread: New brewer: Fermentation progress question on 03-11-2015 at 08:08 PM
Instead of just watching the bubbles you can sniff them too.ErmI've heard.