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Join Date:

05-19-2011

Last Activity:

12-21-2014 9:16 AM

Likes Given: 504

96 Likes on 75 Posts 

    ABOUT ME

  • Married father of a rambunctious five year old boy.
  • Brewing,coffee,cooking,gardening,fishing,learning new things
  • Teach guitar/music, mostly classical
  • James
  • Bach, Scarlatti ect.
  • AHA
  • Male
  • Married
  • Overland Park
  • KS

LATEST ACTIVITY

  • Posted in thread: Keck's Munich Dunkel (1st place, 2014 MCAB qualifier) on 12-18-2014 at 11:43 PM
    Thanks for the recipe and the insight. You've given me some good food for thought.

  • Posted in thread: Ayinger Altbairisch Dunkel Clone on 12-17-2014 at 02:47 AM
    I should add, in some of the commercial descriptions it actually says it has a 'plummy
    fruitiness' in the finish.

  • Posted in thread: Ayinger Altbairisch Dunkel Clone on 12-17-2014 at 02:11 AM
    I had thought of the special B too. It's a good idea. I was thinking something like .5lb in an
    11 gal batch to start. I have some caraaroma too that I'm curious to try. I've not used it
    before but it'...

  • Posted in thread: Ayinger Altbairisch Dunkel Clone on 12-16-2014 at 01:41 AM
    Sorry to bump an old thread but was wondering if you ever honed in on something close. I'm
    drinking it right now and it has a pretty prominent raisiny note like there's a very dark
    crystal in there. G...

  • Posted in thread: Mash pH calculations off by .3! on 12-13-2014 at 06:55 PM
    So much for a consistent bias. I did a test mash last night and achieved a mash ph of 5.54 with
    no acid. Predicted ph by brewer's friend? 5.55. I added about half the acid today that the
    calc. predict...

  • Posted in thread: Mash pH calculations off by .3! on 12-12-2014 at 06:59 PM
    If you are getting better than 0.10 (and I am assuming here that you mean 0.08 - 0.10)
    especially as a consistent bias then you are doing very well indeed.Thanks AJ, yep that's what
    I meant. That's go...

  • Posted in thread: Mash pH calculations off by .3! on 12-12-2014 at 05:44 PM
    To the OP. For what it's worth, I've been finding that the BF advanced water calculator is
    predicting my mash ph .08-.1 higher than what actually occurs consistently. There are a lot of
    factors involv...

  • Posted in thread: Stainless Resteraunt Table for brew stand?? on 12-11-2014 at 03:15 AM
    Ok that does make sense, I looked on ebay and seen some equipment stands but they are more
    pricey for sure, I mean I might could luck out and find some on craigslist though. I could
    always cut the leg...

  • Posted in thread: Stainless Resteraunt Table for brew stand?? on 12-11-2014 at 02:44 AM
    The only issue really is that they're tall. You might look at stainless equipment stands for
    something more like 2' tall. That's what I use and it's the perfect hieght for me. I'm 6' and I
    can look in...

  • Posted in thread: Another GIVEAWAY plus our Christmas Sale @ Kegconnection.com on 12-08-2014 at 05:19 PM
    Nice!

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