Last Activity:11-23-2013 6:30 PM
Posted in thread: Regulator gauge reads empty on new tank on 11-23-2013 at 11:19 PM
The fact that you said it felt light makes me think you got an empty tank or a very low volume
Posted in thread: Opened my bucket, will it still be ok ? on 11-23-2013 at 11:17 PM
As long as everything was sanitized, you're fine. Please do not bottle after 7 days. Let sit at
least 14 days in primary fermentor OR move to secondary for 14 days after one week in primary
Posted in thread: mashtun leak solution on 11-23-2013 at 11:12 PM
My homemade mashtun had been having a slight leak despite several washers being put on. Well, I
finally just decided to put on some high temp silicone. Well, after 4 batches....no leaks, no
Posted in thread: Oakmeal Stout on 11-22-2013 at 04:07 PM
Yep....too soon for a stout. Let that badboy sit for a couple months, then report back! Sounds
like it be a nice beer.cheers
Posted in thread: Indoor brewing options? on 11-22-2013 at 04:05 PM
As mentioned, your only indoor restrcitions are brew pot and strength of stove. I would simply
do 2.5 gallons batches and continue to use the mash tun. No need to give up the mashing
Posted in thread: Infection?? on 11-18-2013 at 03:20 PM
Hi there,I have had this brew on for about 3 weeks.Its a Pale ale extract with added cascade
hops.Wheni opened the top there was a very strong alcohol smell and odd appaerance as shown in
the pick.Is ...
Posted in thread: CO2 Tank empty!!!! on 11-16-2013 at 08:57 PM
OK, went to pour a pint todat and CO2 tank is empty!!! It is a 5lb tank and had it filled 2.5
weeks ago!!I checked all connections with soapy water when I installed. I will admit I did not
check the k...
Posted in thread: Avatar help!! on 11-09-2013 at 01:34 AM
How do I change my avatar? Tried going to "my account" and clicking on Edit Avatar, but I can't
change it. Any help?
Posted in thread: Annual Witches Brew?? Everybody In The Pool on 11-09-2013 at 01:26 AM
I don't, but I will start! Love the idea!
Posted in thread: late boil additions on 11-09-2013 at 01:22 AM
No, Strain that stuff out. You don't want it in your primary fermentation