Last Activity:09-17-2016 2:34 AM
1 Likes on 1 Posts
Posted in thread: Making vinegar from beer on 05-27-2016 at 03:49 PM
My oaked stout beer grew a mother or 2. A Lot evaporated, then white mold on top. I pitched it,
only 12 oz trial. How do i prevent that mold?
Posted in thread: Making vinegar from beer on 04-03-2016 at 11:20 PM
Is there a telltale sign of vinegar production, like bubbling in beer? I put in 1 table spoon
braggs " with the mother" in 12oz beer to try it. Its only been a week, but just wondering if
there is eve...
Posted in thread: Making beer vinegar on 03-31-2016 at 01:51 PM
You cannot contaminate other batches by fermenting something like this in the same area as
clean beers. I think that's what you're asking regarding contamination via the air? Souring
bacteria don't re...
Posted in thread: Making beer vinegar on 03-31-2016 at 12:21 AM
I have been doing this. I just made a small batch with about 10 oz of leftover blonde ale that
wasn't enough to make a full bottle. Added about a tablespoon of unpasteurized apple cider
Posted in thread: Making beer vinegar on 03-30-2016 at 04:09 PM
So ive been interested in making some vinegar from some of my brew. Does anyone have any
experience doing this? I know about the technique from reading about mothers and all. My
questions is if i make...
Posted in thread: Bee Cave Brewery Robust Porter on 03-27-2016 at 11:41 PM
Btw, my last batch i used Windsor yeast instead of Notty. Windsor is mod. Attenuating, so it
produced a much sweeter porter. It came out tasting very good actually. Very velvety smooth and
Posted in thread: Bee Cave Brewery Robust Porter on 03-27-2016 at 02:51 AM
Iv found that there is often alot of foam in this beer when pouring, even when pouring very
slowly. Anyone know why? Malto?
Posted in thread: Bee Cave Brewery Robust Porter on 03-27-2016 at 02:48 AM
Reading through this thread, I don't know how some are drinking this beer so early. I brewed
mine back in Dec. Bottled in Jan and it's just now starting to have the proper carbonation. The
Posted in thread: Pumpkin pie ale adding a real pie on 11-22-2015 at 11:08 PM
It came out pretty good. Friends have said that it has an in your face pumpkin pie flavor, but
i disagree. You can taste it unlike most commercial pumpkin ales, which have little pumpkin
flavor. This ...
Posted in thread: Pumpkin pie ale adding a real pie on 10-26-2015 at 09:30 PM
Ok so... Heres what i did. I attempted to make a pumpkin pie extract. I made a batch of my fav
pumpkin pie recipee, ya know the stuff you poor into the crust before baking, minus the eggs. I
split it ...