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Last Activity:02-27-2013 9:20 PM
Posted in thread: Pulque/Octli brew on 08-25-2012 at 04:35 PM
There will not be any krausen from the agave.I have never used an ale yeast to make pulque,
only wine yeasts, and there has never been a strong sign of fermentation. All I notice is a
small fizzle of ...