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Last Activity:11-22-2014 8:08 AM
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Posted in thread: Cream of Three Crops (Cream Ale) on 06-29-2014 at 06:06 PM
Just brewed up a batch yesterday. I didn't feel lik egoing to the store, so I used what I had
on hand.5 lbs Marris Otter2 lbs quick grits2 lbs generic minute rice1.5 oz Cascade @60US-05Hope
it turns o...
Posted in thread: Cream of Three Crops (Cream Ale) on 09-07-2013 at 02:01 PM
I used quick grits and minute rice instead of flaked corn and rice and it was the best batch
i've made yet. served it at a party with 50 people and they all loved it, even the wine
drinkers were drink...
Posted in thread: Cream of Three Crops (Cream Ale) on 07-11-2013 at 12:50 AM
I did a 5.5 gal batch, used6 lbs 2 row pale malt2 lbs instant grits1.5 lbs minute rice1 oz
williamette 60 min1 OZ crystal 60 minOnly mashed about 70 minutes, about a 75 minute boil, post
boil gravity ...
Posted in thread: Are you embarassed to be in the BMC isle at the store? on 07-22-2012 at 04:42 PM
If I'm tailgating I usually do Yuengling Lord Chesterfield Ale....not expensive, not strong,
and you can taste the hops. Plus it's one of the few remaining American
macrobreweries.Sometimes I switch i...