Last Activity:04-15-2014 8:25 AM
Likes Given: 21
2 Likes on 2 Posts
Posted in thread: Keg/bar build on 03-16-2014 at 04:06 PM
That looks awesome. Great work!Thank you!
Posted in thread: Keg/bar build on 03-15-2014 at 09:31 PM
I built the bar top 2 years ago on top of the half wall between the kitchen and living room. It
was considered a wine bar for my wife...then I had to sell the idea of a tap tower on her wine
bar. I ha...
Posted in thread: 23amps and 14gauge wire, only used in panel? on 02-18-2014 at 04:08 AM
I can tell you that I used 12 gauge to wire everything inside my panel. And yes 12 gauge should
be able to handle 22 amps. During my test runs I checked amp draws on all of the wiring, all
was good. A...
Posted in thread: Upright Keezer, 8 taps, 11 kegs on 02-11-2014 at 02:56 PM
Posted in thread: Standup/Upright keezer build idea on 02-11-2014 at 02:55 PM
Posted in thread: New indoor electric brew stand, have a few questions on 02-09-2014 at 09:17 PM
It's above the boil kettle, i cut it into a $40 kitchen hood. It is a square to 6" 90 degree
adapter. I don't have a lot of Room where I brew because of the heat and cold air ducts are
there. I cut th...
Posted in thread: New indoor electric brew stand, have a few questions on 02-09-2014 at 06:31 PM
Here is what I did, drilled a 1" hole through the outside and insulation. I stopped drilling
once I got into the insulation and dug it out. Then drilled a hole for a 1/2" valve (used a
unibit so I don...
Posted in thread: 50 amp sorta budget build on 02-08-2014 at 04:56 AM
I really like some of the ingenious designs used in this build, such as the drains below the
pumps to the floor drain. Good job!Thanks...I just see that as being lazy. Work smarter not
Posted in thread: ventilation/Condensation on 02-07-2014 at 06:34 PM
Yes I do run electric. My 25-gallon pot is quite wide (about 19.5") so that's why I get a lot
of evaporation.That's a big pot...awesome.
Posted in thread: ventilation/Condensation on 02-07-2014 at 04:17 PM
the norm is about a gallon an hour for my 5 gallon batches...you want a vigorious boil to break
down the hop oils...I was not getting this when I had a weak boil on my stovetop...Most all