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John Sanderson

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Join Date:

05-17-2007

Last Activity:

10-14-2008 3:50 PM

Referrals: 1

    ABOUT ME

  • Waynesboro, VA
  • Professional Photographer in Virginia.
  • Photography,Gardening,beer
  • Photographer
  • New-B have nothing

LATEST ACTIVITY

  • Posted in thread: What on earth have I made? on 01-14-2008 at 10:34 PM
    I'm wondering if there are any better names out there than "Suped-up American Amberish thing".
    That will be hard to design a label for. Perhaps I can shorten it to "the thing". "Grandmas
    Wonder tonic"...

  • Posted in thread: What on earth have I made? on 01-14-2008 at 09:44 PM
    ok so now that is looks like I have made BEER. I will explain what I was supposed to make.
    "Honey Miabock"I was suposed to use halleertauer hops for bittering. and a lager yeast. I used
    tettanger hops...

  • Posted in thread: What on earth have I made? on 01-14-2008 at 08:48 PM
    Ok so I went to my local homebrew supply shop. Found a recipe for what sounded like a good beer
    to me. I found a great recipe and started to look for ingredients. I had some trouble so I
    inquired for ...

  • Posted in thread: Big Temp drop? on 11-28-2007 at 02:46 AM
    should I move it to a secondary for a week or so? it's getting dark at the top. I guess I need
    to take a hydrometer reading.

  • Posted in thread: Big Temp drop? on 11-28-2007 at 02:32 AM
    Ok so my very first extract brew hit the fermenter on Nov 18th a Midwest Autumn Amber Ale. All
    went well. It was a full boil with a few tiny mistakes that I doubt will cause any problems.
    However, abo...

  • Posted in thread: Making an "ALL" home brew? on 05-30-2007 at 07:49 PM
    Aparently Lambic is brewed with wild yeast. you could get a good strain by leaving the wet
    paddle outside in an ideal environment to gather wild yeast. Or perhaps using some type of wood
    gatherd from...

  • Posted in thread: Making an "ALL" home brew? on 05-30-2007 at 01:13 PM
    I think some of you are begining to understand my thoughts here. But I want to go deeper. I AM
    talking Post apocalyptic. Nothing Commercial is possible. I would Have to "find" a yeast.
    Considering the...

  • Posted in thread: Making an "ALL" home brew? on 05-29-2007 at 05:57 PM
    Just wondering.. But is is possible to make a Home brew... that tastes good, from ingredients
    gathered or grown completely on your own property? Using home grown Hops, barleys, wheats,
    naturally occou...

  • Posted in thread: What do you do for a living? on 05-22-2007 at 05:37 PM
    Photojournalistic wedding photographer.. in the off season I also do magazine design and
    branding design/art direction.

  • Posted in thread: If you could start over... on 05-17-2007 at 08:06 PM
    "AHB has many nice kits that would suit your tastes. I'm known as a big fan of dried yeasts,
    but for a Bock, get the liquid yeast. AHS Bavarian Dopplebock [01877] is a bit pricey after
    adding the Germ...

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