Last Activity:01-14-2014 8:36 AM
Posted in thread: Kolsch yeast starter on 04-01-2013 at 03:57 AM
So Ed, I hope I'm understanding this correctly. You make a pint yeast starter- that's 1/2 cup
dme to pint of water. Then pitch yeast in and after a day- add a quart of more starter
liquid(1cup dme- 2p...
Posted in thread: Chugger pump fittings on 03-29-2013 at 04:22 AM
Thanks for the advice fellow brewers. I ended up getting brass fittings for pump with Kent
disconnects and silicone tubing.
Posted in thread: Chugger pump fittings on 03-28-2013 at 12:05 PM
Just got my chugger pump in the mail, can't wait to test it out. I'd like to get fittings for
everything and have been reading that kent fittings will work out. Unfortunately I can't find
Posted in thread: Trade 5 gallon Corny for 3 gallon Corny Keg on 03-16-2013 at 12:56 PM
Have a 5 gallon keg (pin-lock) in good condition that I wish to trade for a 3 gallon keg. Not
really willing to ship anything so looking for people in the Orlando area.ThanksDon't have
anything to tra...
Posted in thread: San Antonio Brewers on 04-11-2012 at 03:49 AM
Posted in thread: Wanted: Rhizomes on 03-26-2012 at 10:06 PM
Thanks Halifax, received good looking rhizomes today. Planted and hoping they'll do well in
Texas. Great transaction.
Posted in thread: Wanted: Rhizomes on 03-22-2012 at 10:50 PM
I'd like some if anyone has any left.
Posted in thread: Yet another Water Report-San Antonio on 03-22-2012 at 09:02 PM
All good info. Thanks everyone for your inputs. I'm gonna dilute about 70% and add some camden
tabs and possibly acid in the mash. I'm about a month away from my first all grain brew. Now
onto my next...
Posted in thread: Yet another Water Report-San Antonio on 03-19-2012 at 09:53 PM
Thanks for the input. I really wasn't too concerned about SRM, I guess I'll have to do more
reading to understand water chemistry better. I live in NW San Antonio, I got my report from
SAWS. D Ranged,...
Posted in thread: Yet another Water Report-San Antonio on 03-19-2012 at 03:24 PM
Good day to all,I'm about to move up to all grain brewing and before i start i want to make
sure my water profile is right for the mash. I'm looking at brewing Pale Ales with a desired
SRM of about 6-...