Last Activity:11-08-2013 8:01 PM
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Posted in thread: Can someone explain what went wrong ( malted corn) on 12-20-2012 at 08:28 PM
If the overall temperature of the grain went above the maximum temperature for the enzyme, the
enzymes will have been deactivated.A quick google shows that folks air-dry the corn once it has
Posted in thread: Can someone explain what went wrong ( malted corn) on 12-20-2012 at 08:12 PM
Here is a link to all corn malt beer thought that this would help. done a lot of reading on
the subject and have read that corn malt have enough dp to convert itself but not as much as
barley. Hope ...
Posted in thread: Paid for Promash but never heard anything from them... on 10-23-2012 at 09:41 PM
did this ever get resolved just order promash and playing the wait game also. No way of
contacting them because email and phone number don't work.
Posted in thread: Rochefort 8 clone (as close as you can get)! on 10-20-2012 at 01:13 PM
I batch sparge.the reason that I ask is that 0.73 gallons of water seems like a small amount.
Do you get all the sugars out with this amount and do you do a small beer with more running of
Posted in thread: Rochefort 8 clone (as close as you can get)! on 10-17-2012 at 02:21 AM
10.92 lb Pilsner (2 row) Belgian (2.0 SRM) 70.24%1.73 lb Caramunich Malt (46.0 SRM) 11.13%0.58
lb Corn, Flaked (1.3 SRM) 3.75%0.58 lb Special B Malt (114.0 SRM) 3.75%0.23 lb Carafa special
Posted in thread: C.C. Tocobaga Red recipe help. on 10-11-2012 at 10:00 PM
Thanks, I'll give that a try too.could it be that this is the one that is aged on Spanish
ceder? Don't know myself just a question.
Posted in thread: 40 Plate Chiller $89 - KegCowboy.Com on 10-08-2012 at 07:30 AM
Posted in thread: Brewtius Maximus/The Braxton 10 – Complete Single Tier Build on 09-30-2012 at 06:00 AM
Posted in thread: Stainless Steel Single Tier Stand Build on 09-30-2012 at 05:51 AM
Nice build subscribed
Posted in thread: My single tier build on 09-29-2012 at 11:09 AM