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03-01-2010 7:29 PM

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  • Posted in thread: Sterilizing on 11-24-2004 at 10:33 PM
    I'm not familiar with Sodium Metabisulphate. I use household bleach (store brand). Put 3/4 cup
    in your bucket, fill with cool water, and stick everything else in it (airlock, lid, funnel,
    etc.). Let i...

  • Posted in thread: Help a beginner! on 11-24-2004 at 10:29 PM
    1. Buy "The New Complete Joy of Home Brewing" by Charlie Papazian2. Read the first 40 pages3.
    Make beer.

  • Posted in thread: Hydrometer Test on 11-03-2004 at 03:58 AM
    It's safe, but barely. A better method would be to use a sanitized dipper to scoop some brew
    out and test it.If it's still bubbling, though, it's still fermenting. I'd give it a few more
    days before t...

  • Posted in thread: Good online supply place? on 10-30-2004 at 04:42 AM
    Add to the list. They have 33 lb. containers of malt extract which are
    dirt cheap if you have a place to store them. I've used them a few times and have been
    completely satisfie...

  • Posted in thread: the smell of fermentation on 10-26-2004 at 03:37 AM
    Hi, i'm totally new to home brewing and I can't wait to try it out. I just have one question,
    how strong a smell does fermenting beer have? I don't want people on the other side of my wall
    knowing wha...