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jmitchell3

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Join Date:

11-18-2013

Last Activity:

09-23-2016 3:09 PM

Likes Given: 126

43 Likes on 38 Posts 

    ABOUT ME

  • Wealth Manager
  • Jeremy
  • Started brewing 11/2013 with an ESB kit from Brewer's Best, did a northern brewer english brown kit after that, and decided quickly I wanted to get into all-grain brewing. I've completed 7 batches of all-grain so far, and I'm getting the system dialed in. 3 gallon batches is all my system can handle, and I'm still bottling...but its awesome.
  • Belgian pale, trappist single. Dry stout.
  • Sierra nevada pale ale clone.
  • Westy 12 clone conditioning
  • saison, smash ipa, pale ale.
  • Male
  • Single
  • Glendale, AZ
  • Arizona

LATEST ACTIVITY

  • Posted in thread: What wort pH is best for fermentation and beer quality? on 09-15-2016 at 05:22 PM
    From Jamil and John Palmer they indicate mash ph of 5.4-5.8 at room temperature is ideal for
    enzymatic activity in the mash, while mash ph of 5.2-5.6 at room temperature is actually better
    for flavor ...

  • Posted in thread: Problems with pH on 09-13-2016 at 05:59 PM
    I have this one: https://amzn.com/B0085WV6GMWorks well.

  • Posted in thread: Stone Xocoveza Mocha Stout on 09-12-2016 at 03:16 PM
    That's a definite possibility. That was just my take on what I had read at that moment in
    time.On a side note, having used cacao nibs on other batches, I would substitute cacao nibs for
    cocoa powder o...

  • Posted in thread: Stone Xocoveza Mocha Stout on 09-09-2016 at 09:02 PM
    Tinctures? Yes and yes. I dump it all with no worries.Results pending? Yes. Still waiting on
    the results of the More Stone. (I like that name....More Stone) However, it's current name is
    Shock A Geeze...

  • Posted in thread: Brewometer kickstarter thoughts - digital bluetooth hydrometer on 09-08-2016 at 03:37 PM
    On the first sheet of the spreadsheet there is a drop down selection on the left for selecting
    the color of your device. Try looking there.Was this in reply to my inquiry RE undefined in the
    time fiel...

  • Posted in thread: Blichmann Therminator plate chiller for sale, $150 on 09-03-2016 at 03:57 PM
    Have a Blichmann Therminator that came with my BrewEasy system about a year ago. Used it for 10
    batches, cleaned and maintained per Blichmann's manual. Works very well. Switched to CFC with
    Tri Clamps...

  • Posted in thread: Brewometer kickstarter thoughts - digital bluetooth hydrometer on 09-02-2016 at 11:17 PM
    My data logging spreadsheet started logging "undefined" in the date/time field....anyone have
    an idea why or how i might troubleshoot it? Seems to be doing it for both my brewometer
    units...

  • Posted in thread: GF American Blonde Ale Recipe on 08-09-2016 at 12:10 AM
    I just finished listening to it now, sounds like a good review. I just got diagnosed 8 months
    ago with Celiac and used to brew way back then and stopped. Now I am back to the scene because
    just like y...

  • Posted in thread: GF American Blonde Ale Recipe on 08-08-2016 at 05:15 PM
    Hey all, just an update on this Blond Ale. I entered it for review on The Brewing Network's Dr.
    Homebrew show, you can hear all about it and get non-gluten-free drinker's takes in episode
    #78. Cheers!...

  • Posted in thread: First Mead In the Fermenter on 07-09-2016 at 02:39 AM
    361384

CLUBS:
  • Arizona Society of Homebrewers
    Arizona Society of Homebrewers
FORUM SIGNATURE
Jeremy Drinking: Tripel, Imperial Saison, GF Blond, Session IPA, Special Bitter Conditioning: Mixed Berry Melomel Fermenting: SN Pale Ale Clone On Deck: Red IPA, Stone Xocoveza Clone, GF Blonde Test Batch 2
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