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05-03-2016 2:27 AM

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  • Wealth Manager
  • Jeremy
  • Started brewing 11/2013 with an ESB kit from Brewer's Best, did a northern brewer english brown kit after that, and decided quickly I wanted to get into all-grain brewing. I've completed 7 batches of all-grain so far, and I'm getting the system dialed in. 3 gallon batches is all my system can handle, and I'm still bottling...but its awesome.
  • Belgian pale, trappist single. Dry stout.
  • Sierra nevada pale ale clone.
  • Westy 12 clone conditioning
  • saison, smash ipa, pale ale.
  • Male
  • Single
  • Glendale, AZ
  • Arizona


  • Posted in thread: Spike V3 Mashtun on 05-03-2016 at 04:03 AM
    The g2 bru gear kettles changed the bottom design...

  • Posted in thread: Water Chemistry Questions RE Blichmann BrewEasy on 05-02-2016 at 06:46 PM
    Echo that! Calcium is NOT necessary for successful brewing and fermentation. The malt supplies
    all the calcium that the yeast need for their health. However, there are reasons to have some
    calcium in ...

  • Posted in thread: White labs opti-mash alpha amylase on 05-01-2016 at 03:16 PM
    Diatase had the betas in it?

  • Posted in thread: White labs opti-mash alpha amylase on 04-30-2016 at 04:41 PM
    Does anyone have experience with white labs' opti-mash alpha amylase? Just saw it at my lhbs
    and wondered if it would work well for my gluten free beers. I use millet, buckwheat, and rice
    for all grai...

  • Posted in thread: Bellerose Blonde recipe on 04-30-2016 at 12:34 AM
    I really love this beer, it is one of my favorites. I'd be interested in knowing the hops used,
    I've seen in one beer review from the U.K. That it supposedly uses "3 hops from 3 continents"

  • Posted in thread: Bottling time with Blichman beer fun on 04-29-2016 at 06:21 PM
    I've heard there are mobile bottling lines too, so you can hire the truck to come by and bottle
    for you

  • Posted in thread: Bottling time with Blichman beer fun on 04-29-2016 at 05:11 PM
    I'd guess if you had a few people assisting, it could be ~ 15-20s per bottle give or take.

  • Posted in thread: Experiment: PBW vs Oxyclean vs Homemade PBW on 04-29-2016 at 04:15 PM
    i have hard water myself but have a water softener and from what i've read soft water plays
    nicer with cleaning agents like oxyclean.... i'm going to be trying oxyclean (or knock off)
    with TSP90 and m...

  • Posted in thread: Concial fermenter on 04-29-2016 at 08:18 AM
    I might be interested in a 7.5 gallon one :)

  • Posted in thread: Oxiclean free? on 04-29-2016 at 12:00 AM
    Is this commercial bulk pack the same as oxiclean free? OxiClean CDC 33200-84012 Stain Remover,
    Unscented, 30 lb. (Pack of 30)

  • Arizona Society of Homebrewers
    Arizona Society of Homebrewers
Jeremy Drinking: German Pils, Dry Stout Conditioning: Belgian Tripel, Westy 12 Clone Fermenting: Saison On Deck: Oatmeal Stout, Session IPA, Belgian Quad, Stone Xocoveza Mocha Stout clone, Red IPA rebrew