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jmick

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Join Date:

01-22-2009

Last Activity:

05-03-2014 1:27 PM

    ABOUT ME

  • SE Wisconsin
  • 8-8-8 RIS, 9-9-9 Barley Wine
  • Robust Porter, Centennial Blonde, Oatmeal Stout, IPA, American Amber.
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: HomeBrewTalk 2012 Big Giveaway on 02-07-2012 at 09:52 PM
    Count me in!

  • Posted in thread: First triple brew day on 12-28-2011 at 09:45 PM
    Since I've been slacking a lot lately, I decided to crank it up a notch today. :rockin:I've
    done a couple of doubles before, but today was the first time I decided to go for 3. A little
    strategic plan...

  • Posted in thread: How long will a beer last in primary on 10-28-2011 at 01:57 PM
    99% chance that it will be fine. I wouldn't be worried at all if I was you.

  • Posted in thread: Fresh orange for Wit on 07-24-2011 at 11:58 PM
    you only want to use the zest. Don't use the pith - the white stuff under the peel. It is
    bitter and won't provide the flavor you are looking for.

  • Posted in thread: Buying bulk hops which ones??????? =] on 07-13-2011 at 01:28 AM
    guys how do you store them when you buy in bulk ?I bought foodsaver and vacuum seal them into 1
    or 2oz packages.

  • Posted in thread: Ever have a credit card number stolen??? on 02-17-2011 at 12:21 AM
    My wife's card was hit for just over $100 dollars. The credit card company tried calling, but
    somehow had the wrong phone number. All charges were refunded. Now she's giving me lots of crap
    because sh...

  • Posted in thread: Am I crazy? on 02-16-2011 at 04:43 AM
    I've had all of those at times not smell like good IPAs. Freshness is key.

  • Posted in thread: My turn to play the "do I have an infection" game on 02-16-2011 at 04:39 AM
    most of these threads end with "RDWHAHB", but you might have a problem there...

  • Posted in thread: Windsor yeast. on 02-07-2011 at 11:48 PM
    I used it once and didn't like it. Very poor attenuation and did not want to drop out. I did
    not care for the taste either. I don't know if I did something wrong or if it was the yeast,
    but I ended up...

  • Posted in thread: Trying to figure out barley weight by volume. Please help. on 02-06-2011 at 11:43 PM
    I just weighed 8 cups 2-row - 2lb 4oz. That would make 4.5lbs for one gallon

FORUM SIGNATURE
Primary:all empty Secondary: 8/8/8 RIS, 9/9/9 Barley Wine Kegged: Robust Porter, Oatmeal Stout, IPA, Centennial Blonde, Yooper's hoppy amber, Blue Moon Clone. Upcoming Brews: IIPA, SMaSH, Black IPA
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