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12-12-2014 4:22 PM

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  • Posted in thread: Concord Grapes in sour beer on 10-09-2014 at 09:01 PM
    I have a ton of ripe Concord Grapes growing in my back yard. Instead of adding my normal 10
    pounds of tart cherries to my beer I thought Concord Grapes might be a nice substitute.Anyone
    have experienc...

  • Posted in thread: Consecration kit from MoreBeer on 03-21-2014 at 02:29 AM
    Jolly Pumpkin dregs and/or patience for the win.Cheers!

  • Posted in thread: Need help dialing in IPA recipe! on 03-20-2014 at 01:27 AM
    Invest in a Kegging setup. Assuming you already have temperature controls, good sanitation and
    take care your yeast, kegging will make a dramatic difference in hop aroma/flavor. Kegging
    gives you the ...

  • Posted in thread: Wild Yeast Exchange Market on 03-13-2014 at 03:08 AM
    I just want brevis though. is listed as coming soon

  • Posted in thread: Wild Yeast Exchange Market on 03-12-2014 at 11:04 PM
    Brevis is included in the new ECY Bugfarm.

  • Posted in thread: Orval or Jolly Pumpkin dregs for tripel? Coin toss on 02-23-2014 at 01:03 AM
    Orval contains brett and Jolly Pumpkin contains brett and lacto. Big difference, what do you
    want the final beer to taste like?

  • Posted in thread: Best Book For Homebrewing Sour Beers? on 12-15-2013 at 03:19 PM
    Username: "oldsock" is in the process of writing a sour book. No release date yet. His website
    has a ton of useful information on sour and clean

  • Posted in thread: good BIAB calculator?? on 12-09-2013 at 08:07 PM

  • Posted in thread: Campden tablet AFTER boil on 12-02-2013 at 08:53 PM
    Bump,I have a "experiment" going...Yesterday while cooling my wort, my chiller let loose and at
    least a half gallon of untreated water went into my brew kettle. Needless to say I got p*ssed
    off threw ...

  • Posted in thread: Consecration kit from MoreBeer on 10-27-2013 at 09:34 PM
    11 months and mine are all sunk.

Kegged: Galaxy IPA, Belgian Dubbel and Cherry Funk (Flanders Red 10 lbs cherries) Primary: Ned Flanders Red, RR Consecration on 2nd Gen Roeselare, Soured BDSA, Brett B ESB, Brett Trios Oatmeal Stout runnings. Next: Oro de Calabaza Clone, Backwoods Bastard Clone, House IPA, House APA, German Hefe.

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