- Posts 117
Last Activity:07-28-2014 6:06 PM
Likes Given: 56
2 Likes on 2 Posts
Posted in thread: Key Lime Pie Berliner on 05-12-2014 at 02:58 AM
I love brewing with graham crackers!!When brewing with graham crackers, make sure to use a
brand without preservatives. Nabisco Honey Maid works great. The graham crackers from Aldi have
Posted in thread: HomeBrewTalk 2014 Big Giveaway on 03-24-2014 at 03:36 AM
Don't forget me!!!!
Posted in thread: Slim's Graham Cracker Ale 2.0 on 03-04-2014 at 01:37 AM
I poured half a glass into identical glasses and added oak essence to one and heavily oaked
(its as black as RIS) bourbon to the other. Oak essence:I was surprise to find that I really
liked the oak f...
Posted in thread: Slim's Graham Cracker Ale 2.0 on 02-28-2014 at 08:10 PM
I don't, but I do have a keg of it and some oak essence I use for testing beers for
'oakability', so I can give that a try and let you know what I think. I even have a quart jar
full of oak cubes that...
Posted in thread: Slim's Graham Cracker Ale 2.0 on 02-28-2014 at 02:55 AM
I enjoyed making the recipe last year with excellent results. I added some Victory Malt and
used an "English sparge" for the first time. I just purchased a rum barrel (actually two of
them) and will b...
Posted in thread: HomeBrewTalk 2014 Big Giveaway on 02-13-2014 at 05:18 PM
I'm in!!! Thanks.
Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-22-2014 at 02:56 AM
Posted in thread: How much 2 month old slurry for 6 gallons? on 12-26-2013 at 02:29 AM
I just used about 4 cups of 8 month old slurry from a combination of Belgian yeasts and it took
off like crazy. Kept it in the fridge the entire time. 5 gallon carboy exploded three times at
66F. Who ...
Posted in thread: Rebel Brewer Giveaway! on 12-02-2013 at 01:36 AM
Count me in!
Posted in thread: 5 Day Sweet Country Cider on 06-09-2013 at 10:31 PM
I would be very hesitant to ignore pasteurization at that fg unless you can keep them