- Posts 2
Last Activity:09-16-2013 11:43 AM
Posted in thread: Liquid Chocolate Extract on 08-14-2013 at 07:23 PM
Use cocoa powder rather than Bakers chocolate. The Bakers chocolate has an emulsifier that will
cause the head to dissipate. I made an orange and chocolate porter using 8 ounces.
Posted in thread: Best use of Vanilla beans on 03-14-2013 at 05:05 PM
I simply split and scraped three vanilla beans into a jar with a lid and added enough light rum
to cover the beans, I let it set for two weeks and strained it into my bottling bucket. It
imparted a ni...