jjotmo

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• Posted in thread: dry hopping help on 12-23-2012 at 11:12 PM
  Well I guess I'll give it a try thanks

• Posted in thread: dry hopping help on 12-23-2012 at 10:44 PM
  Use the Willamette.Didn't expect that one. Gotta ask why you chose that one. I was leaning
  toward the 7c's.

• Posted in thread: dry hopping help on 12-23-2012 at 09:48 PM
  I have an ipa in a keg it is a simcoe/Amarillo ipa. It seems like it needs something else its
  just very grapefruity. I like it a lot but feel its missing something. I want to dry hop it in
  the keg ple...

• Posted in thread: Moving to Full Boil... Kettle Help on 12-21-2012 at 02:50 PM
  You have quite a few options. When I started out I bought a turkey fryer kit. Yes its aluminum
  but will allow you to do a full boil and the burner will bring the water to a boil much quicker
  than a st...

• Posted in thread: Best site to purchase for kegerator on 12-20-2012 at 04:18 AM
  I have ordered from beverage factory and they had some sales last time I looked. If you are
  going to do faucets save yourself money and get the perlick ones first. I didn't and regretted
  it. Then I sp...

• Posted in thread: Fermenting time bottles vs kegging on 12-18-2012 at 04:34 PM
  I'm no expert, but a minimum ferm time on here seems to be 3 weeks. Let the yeast do their work
  and clear out. If you want to age more you can always naturally carbonate in a keg. I like to
  have my ke...

• Posted in thread: STC 1000 "Ebay" Temperature Controller Build on 12-17-2012 at 03:15 PM
  How deep is this electrical box? I went to a hardware store, and these seemed pretty shallow...
  Didn't you have trouble cramping everything in that small box?I finally decided to build mine
  the other ...

• Posted in thread: Kegging or going all grain? on 12-16-2012 at 11:44 PM
  This depends what your needs are. I do both all grain and extract, it just depends how much
  time I have. All grain takes longer but you are able to do more with recipes and I find it is
  cheaper per re...

• Posted in thread: hop additions on 11-25-2012 at 09:16 PM
  Thanks that's what my buddy said. He recommended 1/2 oz centennial at 60 and 30 then go with
  the Amarillo/simcoe

• Posted in thread: hop additions on 11-25-2012 at 07:43 PM
  I'm getting ready to brew an extract with simcoe and Amarillo. I have 8oz of each. I want a
  very hoppy beer am I better off with more early or more late. I plan on dry hopping 1oz of each
  for at least...