jjones17

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Join Date:

10-14-2009

Last Activity:

12-14-2013 1:50 AM

Likes Given: 3

8 Likes on 8 Posts 

    ABOUT ME

  • Nanaimo, BC, Canada
  • Growing things,jogging,weightlifting,brewing beer
  • Banker
  • Ween, Melvins for now
  • I only use secondary for barleywines
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Which lager yeast should I choose? - no lagerator on 10-29-2013 at 04:24 AM
    Gonna have to disagree, ace. It's only going to be "just as good" or "better" if the OP doesn't
    care about matching the style he's brewing. I wish the ales I let go over 78 were "just as
    good" as all ...

  • Posted in thread: Which lager yeast should I choose? - no lagerator on 10-23-2013 at 06:48 AM
    Have to chime in here....Dude - do the lager beer. It will be fine. I have tried this many
    times similarly to what you are looking to do, and it always worked out fine. Bulk age or age
    it in the bottl...

  • Posted in thread: Improved home-made crystal on 10-07-2013 at 04:24 AM
    For posterity: I recommend air-drying your grain before you toast ......The middle of your pans
    will be drying out while the edges caramelize, and a syrup forms that....Yeeeeup.Actually,
    there may be ...

  • Posted in thread: Improved home-made crystal on 10-06-2013 at 04:39 AM
    Wouldn't that be accomplished more efficiently and with more evenly distributed results by
    doing a real mash on that soaked grain--with little or no extra liquid but the same temps, in a
    mini cooler ...

  • Posted in thread: Tips and tricks for transplanting potted hops on 12-02-2012 at 06:29 AM
    I started two rhizomes this year of Cascade and Centennial, and one crown of Chinook. They all
    grew fairly well and produced a little. I'm going to transplant them this winter into a raised
    bed that I...

  • Posted in thread: First BIAB - Can someone please review my proceedure for corrections on 11-09-2012 at 06:28 AM
    One tip for maintaining an even mash temp in the pot: See if your brew pot will fit in your
    oven! My 20 qt does so I turn my oven on to 170F (the lowest setting) once it reaches that temp
    I turn it of...

  • Posted in thread: Where To Go With This Beldian Dubbel? on 11-06-2012 at 05:03 AM
    Cut your losses. It is what it is, bottle it and be done with it. Try that recipe again next
    time using the proper yeast.

  • Posted in thread: Extract Supplies for Canadians on 07-17-2012 at 06:18 AM
    I find most online stores are in Ontario, so you should have no problem finding one nearby. I
    use hopdawgs (BC) and beergrains (ON) regularly. I use beergrains when I need a lot of
    ingredients as they...

  • Posted in thread: Can I plant a root cutting? Not a Rhizome? on 05-05-2012 at 05:42 AM
    Yes! You can!

  • Posted in thread: Damn Puppy - will the Rhizome survive? on 05-05-2012 at 05:40 AM
    While a dead dog would simply mean the mutt was not strong enough to reproduce, and was better
    off dead IMO, the rhizomes are fine. Try burning them - they will still grow.

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