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Last Activity:10-15-2014 6:05 AM
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Posted in thread: Cleaning Beer Bottles on 08-16-2014 at 12:44 PM
This procedure has served me well. YMMV!Questionable bottles get washed (PBW or similar) and
rinsed vigorously. If I know the bottles were rinsed immediately after consumption then I skip
the wash and...
Posted in thread: sanitizing bottles any tips? on 03-19-2014 at 12:12 PM
For bottles of unknown origin I soak in hot (180F) PBW overnight and then after things cool off
I do a thorough rinse with a bottle washer the next day.. I then inspect the insides and once
they are c...
Posted in thread: The original Lager thread.. Everything you ever wanted to know or ask on 07-29-2013 at 01:10 PM
Split the doppelbock into a sat mash, Sun boil. Left the pot covered overnight, inside. Looked
in the morning, and a film had congealed over the top.m strange.Any clue want that is? I
skimmed it off a...
Posted in thread: auberins shipping? on 12-30-2012 at 01:05 PM
Auber has always been VERY prompt in shipping. I'm not so happy with the auto tune on their
temp controllers but other than that their stuff works well. I also like their 4" RTD probes
for BK and MLT ...
Posted in thread: Blue Moon Clone on 10-02-2012 at 09:20 PM
Depends on the yeast. If you use S04, it ferments in 3 days, S05 will take 2 weeks. Once
fermented, I would leave it in keg for 2 weeks.Hi Nilo, after fermentation is complete, do you
Posted in thread: Blue Moon Clone on 09-19-2012 at 12:14 AM
here's #7, same as #6 but replaced the oat flakes with 2 TBS of corn start to last 15min on
boil. Same thickness, better chill haze.Hi Nilo, on #7 there's a yeast change to S-04 as well?
#6 had S-05.-...