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Join Date:

03-26-2013

Last Activity:

08-19-2014 12:59 PM

Likes Given: 5

4 Likes on 3 Posts 

LATEST ACTIVITY

  • Posted in thread: Getting a deeper red from Raspberries. on 08-13-2014 at 02:37 PM
    No puree, just frozen and thawed.

  • Posted in thread: Getting a deeper red from Raspberries. on 08-12-2014 at 06:57 PM
    I was recently at a bottle share and had the pleasure of trying The Bruery - Berazzled.It looks
    like
    this:https://d1c8v1qci5en44.cloudfront.net/photo/2014_08_10/bac922d263f02b0c56bcb50393f11b01_64
    0x64...

  • Posted in thread: Post your infection on 08-01-2014 at 03:23 PM
    Dumped this last night, it was...thick?

  • Posted in thread: Airlock liquid disappeared overnight. on 07-31-2014 at 03:14 PM
    It's in a cool brewing bag, was keeping it around 64 using frozen water bottles. It's a sour
    mash that got too low, yeast never kicked off so I let it warm out as a last resort. Have the 3
    piece airlo...

  • Posted in thread: Airlock liquid disappeared overnight. on 07-31-2014 at 01:41 PM
    Read that it could be a crack in the airlock causing this. It happened once on this batch so I
    switched airlocks to another one that's never had an issue. Happened again last night.Any way
    to stop thi...

  • Posted in thread: Honest Self Assessments on 07-29-2014 at 08:09 PM
    Having access to beer from amazing breweries pretty much ceased my homebrewing. After a year of
    brewing and getting nowhere close to the likes of Cigar City, Bells, Great Divide, etc... I
    called it qu...

  • Posted in thread: Brett-Bottled Saison Gusher on 07-29-2014 at 04:46 PM
    Carb low, or put the brett in a secondary.

  • Posted in thread: Unintentional pellicle. on 07-29-2014 at 01:26 PM
    Yep, the more I thought about it the more that I realized the timeframe was the only thing
    changing. The first 3 batches turned out great, soured for 4.5 days each.The next two came out
    much more acid...

  • Posted in thread: Unintentional pellicle. on 07-28-2014 at 04:27 PM
    Alright I've discussed this on a few forums and found a possible point of unwanted
    contamination could be the paint strainer bag I leave the mash in. It's elastic so i stretch it
    around the pot, going...

  • Posted in thread: Unintentional pellicle. on 07-28-2014 at 02:06 PM
    So...crap...something is happening to my sour mashes now. This last one had the same issue this
    funky ass pellicle one did, to a lesser degree though. I could definitely taste more lacto, but
    it has t...

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