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jimmannering

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Join Date:

07-05-2009

Last Activity:

01-04-2011 6:18 PM

1 Likes on 1 Posts 

    ABOUT ME

  • dallas, tx
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: What do you think of my brewery name and slogan? on 12-20-2010 at 05:22 PM
    In some locations the correct political flavor would put money in your pocket. "Left Wing
    Brewing" would probably do great in Boston."Freedom Brewing" would go with your slogan and is
    more inclusive p...

  • Posted in thread: Storage - What is too warm? on 11-24-2010 at 06:14 AM
    I opened a bottle a few days ago and apparently a little bit of warm is no problem for
    barleywine. After five months at 75-80 degrees it's like Wow, this tastes just like the style
    guide.

  • Posted in thread: First Eye Opening Brew!! on 11-24-2010 at 05:36 AM
    If you think five gallons is too much alcohol for the number of guests you'll have, then don't
    serve five gallons. Save off a gallon or two, or whatever you think appropriate, before the
    party. You ca...

  • Posted in thread: greedy with you beer? on 07-11-2010 at 06:14 AM
    I like to share with those that I know appreciate it. Hell I'll give half a batch away to
    someone who really shows thanks and does not take it for granted.My wife and I have had a woman
    and her husban...

  • Posted in thread: Really worried about my wife's sense of smell... on 06-29-2010 at 01:12 AM
    Call your local natural gas utility. They probably have some scratch and sniff cards for
    exactly this purpose, with some natural gas safety information printed on them, and they would
    probably be glad...

  • Posted in thread: Storage - What is too warm? on 06-24-2010 at 05:27 AM
    I want to let a couple of bottles of barleywine mature for a few months. I know that the
    refrigerator is too cold, but how warm is too warm? Will it get better or worse at 75 F? How
    about 80? This is ...

  • Posted in thread: Moochers, what do you do about them? on 06-12-2010 at 06:32 AM
    1. Pay toilet2. Invite people to bring food. It's much more socially acceptable than asking for
    money.3. Develop a new recipe, a Moocher Special Extra Pale. Maybe it could become a new
    official style....

  • Posted in thread: Wanted: A big beer that's not to hoppy on 06-10-2010 at 05:20 AM
    I've been looking for more flavor and less hops for years. Just this week I had a Belgian
    Strong Dark Ale and I love it. It's a big beer, lots of flavor, and a very modest hop profile.
    And it's not to...

  • Posted in thread: Cheaper to buy or brew? on 06-07-2010 at 06:25 AM
    There are a couple of long fascinating threads on cloning Sam Adams Utopia, which is something
    like $250 for a 22 oz bottle if I recall correctly. So look up the recipe and brew yourself a
    batch. It's...

  • Posted in thread: What did I have and how do I make it? on 07-06-2009 at 04:52 PM
    The beeradvocate.com site is a big help. I was under the impression that I was looking for a
    needle in a haystack, but apparently there are whole categories that might fit my description.
    It was defin...

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