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jigtwins

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Join Date:

04-26-2013

Last Activity:

07-27-2015 10:11 PM

Age:

42 years old

Birthday:

3/11/1973

Likes Given: 31

23 Likes on 12 Posts 

    ABOUT ME

  • Male
  • Married
  • Creston
  • Ohio

LATEST ACTIVITY

  • Posted in thread: Narwhal clone attempt on 07-21-2015 at 10:37 PM
    for the link. I have looked at it before I brewed. I know mine finished higher than SN. But
    its a first attempt. I will keep updating as the beer progresses.

  • Posted in thread: Narwhal clone attempt on 07-21-2015 at 02:38 AM
    Update: racked to secondary 23 days in. FG is @ 1.029. A bit higher than I was looking for. But
    the sample tastes Good. A bit more coffee flavor than I was looking for. Will reduce roasted
    barley on t...

  • Posted in thread: Narwhal clone attempt on 07-08-2015 at 04:29 PM
    Where did you get the grain bill? Has SN released the recipe?I searched the web and sn web
    site. I know its probably not exact, but I was just trying to get something to start with. I
    will keep up wit...

  • Posted in thread: Narwhal clone attempt on 07-04-2015 at 12:34 AM
    So. I really love the Sierra Nevada Narwhal. And I hate that it is seasonal. I found a few
    recipes and looked at the web site for sierra and built what I think will be a reasonably close
    clone. It is ...

  • Posted in thread: Malt 4 Kentucky Common on 05-27-2015 at 04:29 PM
    I've brewed the kiss yer cousin about 3 times. It is a very drinkable beer. But is a bit thin
    due to all the corn I think. I use c-60 in mine 4% and a couple ounces of black patent malt.

  • Posted in thread: Large diameter boil kettles on 05-27-2015 at 04:24 PM
    Just looking for some advice. I purchased a 15 gallon kettle to brew 10 gallon batches. The one
    I purchased is about 20" diameter. So lots of surface area. I brewed my first batch last week
    with it. E...

  • Posted in thread: Getting past the green beer phase...chilled or room temp? on 05-06-2015 at 12:49 AM
    In my experience, 1056 seems to take its good old time dropping out. The beers I make with this
    yeast take around 5-6 weeks to start tasting good. Not to say they taste bad before that, but
    thy are pr...

  • Posted in thread: Small mash in large MLT on 03-23-2015 at 04:30 PM
    I've read that using tin foil on top of the grains can help reduce heat loss. I haven't tried
    it.I do this. Works good.

  • Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-12-2015 at 01:58 AM
    Thats a lot of free stuff! I'M IN!

  • Posted in thread: American Wheat pale ale on 02-27-2015 at 03:00 AM
    That looks good! a bit darker in color than what i got. I will be making this again as soon as
    the weather gets better. I have revised the recipe a bit since I last posted it, will update.

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