Last Activity:11-28-2014 10:13 PM
Likes Given: 1
62 Likes on 53 Posts
Posted in thread: Very slow fermentation on 11-05-2014 at 11:05 PM
Using hydrometer, shows 1.000 in water.Might be correct, the newly pitched us 0-5 activated
with yeast nutrient did nothing, 1.028 as of today.Maybe worth give it a last shot with
WLP099?You are welco...
Posted in thread: abnormally long conversion times on 11-01-2014 at 09:36 PM
I do not know my water report, I also don't have a PH meter. This is definitely my top two
priorities as funds become available. I am brewing a batch in the morning that I will
supplement 1# of 2-row ...
Posted in thread: Stir plate first timer on 11-01-2014 at 05:31 PM
Is there an ideal temperature to keep the starter? My ambient temperature is at 29c. Would
making a starter at that temp be unadvisable?That's really high. I prefer my starters to be in
the 20-22C ter...
Posted in thread: Very slow fermentation on 11-01-2014 at 05:29 PM
I believe the problem was serious underpitching.It started out pretty vigorously, though.I've
repitched US-04 1 week ago, but no difference whatsoever since.Should I rehydrate/make a us-04
Posted in thread: Stir plate first timer on 11-01-2014 at 05:11 PM
I usually do not get any krausen at all with a stir plate starter, unless I'm using a top
cropping yeast, so what you are experiencing is perfectly normal.
Posted in thread: About to give in...Need your help and support please on 11-01-2014 at 04:35 PM
I have a bottling bucket without a valve, I just rack to the bucket using the autosiphon,
transfer the autosiphon to the bucket and attach my bottling wand to the length of tubing. I
get the convenien...
Posted in thread: Anglo-American Pale Ale recipe critique on 11-01-2014 at 04:18 PM
UPDATE: Tried a second bottle, fully carbed up. Still pours clear with visible carbonation and
a very tight creamy head which dissipates to a foam cap that lasts for the whole pour. Visible
Posted in thread: Favorite English Yeasts on 10-31-2014 at 10:42 PM
Yeah it totally is. You're only the 2nd person to notice it and I use it for every username
cause no one else has taken it already. If you like Seinfeld, check out this poor soul that
asked for a good...
Posted in thread: To drink while brewing or not to drink.. That is the question on 10-31-2014 at 10:31 PM
Since most of my brewdays start at 6 AM, and a good portion of them are double brew days, I
usually do not drink while brewing.
Posted in thread: Favorite English Yeasts on 10-31-2014 at 08:57 PM
I just harvest yeast from the starter. I find it works much better since the yeast hasn;t been
stressed or exposed to hop compounds. Also, you don;t need to rely on how "top-cropping" the
yeast is. I ...